Name: Bob's Red Mill 100% Whole Ground Soy Flour 35% Protein
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Characteristics Bob's Red Mill 100% Whole Ground Soy Flour 35% Protein.

ItemMaster Dimensions

Length, IN	2.255
Height, IN	8.37
Width, IN	4.085
Weight, LB	1.075

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	16.0
Net Weight, OZ	16.0
Ingredients	Whole Ground Soy Beans.
Temperature Indicator	Shelf Stable
Kosher	Y
Directions	Keeps best refrigerated or frozen. Tips for using soy flour. In any recipe calling for all-purpose flour, replace up to 30% of the usual flour with soy flour. Since soy flour is free of gluten, which gives structure to yeast-raised breads, soy flour cannot replace all the wheat or rye flour in a bread recipe. Baked products containing soy flour may brown more quickly. Try reducing baking time or lower oven temperature slightly. Stir soy flour before measuring since it can become packed down in its container. Use soy flour to thicken gravies and sauces. Try soy flour in frying batters or dough to reduce the amount of fat absorbed. Use soy flour as a cholesterol-free egg substitute in baked goods. Replace one egg with one tablespoon soy flour and one tablespoon water. Lightly "toasting" soy flour before using it in a recipe will enhance its nutty flavor. Briefly cook soy flour in a dry skillet over moderate heat, stirring occasionally.
Marketing Description	Bob's Red Mill® 100% Whole Ground Soy Flour 35% Protein. An employee-owned company. To Your Good Health®. Friend of the heart. You can see our quality! Bob's Red Mill® Whole Grain Soy Flour is freshly milled from premium quality, raw soybeans. It is a tasty and simple way to take advantage of soy's bountiful nutrition. Soy contains complete protein with all the amino acids essential to human nutrition, which must be supplied in the diet because they cannot be synthesized by the body. It is also a good source of dietary fiber, calcium, iron, magnesium, and phosphorus. Wholesome. Net wt 16 oz (1 lb) 453g.
Other Description	Dear Friends, In 2010, I announced that I was handing ownership of Bob's Red Mill over to my employees through an employee stock ownership plan (ESOP). Over the years I have observed the purchase of many companies. More often than not, the dreams and values of the companies' founders are laid to waste in the endless march for money. For me, the decision was easy because I could not stand the thought of our stone-milling tradition, our mission to improve people's health through whole grains and the love we put into every bag being compromised in any way. I'm still the chief miller of this company and intend to be for the rest of my life-but I'm not a young man. The best way for me to preserve the dream that my wife Charlee and I began realizing over forty years ago is to give my employees the means to stay true to our vision and to directly reap the rewards of their hard work long after I'm gone. The power of ownership is immeasurable and makes for happier employees, better products and satisfied customers. Thanks for choosing our brand and may you all cherish the fact that when you buy a package of it, you're casting a vote for a world where employees and good old-fashioned values come first. To your good health. Did you know? Bob's Red Mill also manufactures the largest selection of whole grain foods available anywhere, including (but not limited to): Flaxseed meal 5 grain cereal cornmeal whole wheal flour 10 grain bread mil. Scottish oatmeal granola 10 grain pancake mix quinoa grain and flour. If you do not see these products in your store, ask for them. Diets low in saturated fat and cholesterol that include 25 grams of soy protein a day may reduce the risk of heart disease. One serving of soy flour provides 10 grams of soy protein. Free of preservatives and chemical additives. Our product line is diverse and extensive. Whole grain foods for Every Meal Of The Day®. For information and recipes, visit our website at www.bobsredmill.com.
Ecommerce Description	Bob's Red Mill® 100% Whole Ground Soy Flour 35% Protein. It is a tasty and simple way to take advantage of soy's bountiful nutrition. Soy contains complete protein with all the amino acids essential to human nutrition, which must be supplied in the diet because they cannot be synthesized by the body. It is also a good source of dietary fiber, calcium, iron, magnesium, and phosphorus.

Nutritions

Number Of Servings	16
Energy	120
Total Fat, g	6
Saturated Fat, g	1
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	8
Dietary Fiber, g	3
Sugars, g	2
Protein, g	10
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	10
Daily Percent Of Iron	25
Daily Percent Of Magnesium	30
Daily Percent Of Phosphorous	14