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Bob's Red Mill Wheat Germ
Bob's Red Mill Wheat Germ
Bob's Red Mill Wheat Germ
Bob's Red Mill Wheat Germ
Bob's Red Mill Wheat Germ
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Characteristics Bob's Red Mill Wheat Germ.

ItemMaster Dimensions
Length, IN 3.175
Height, IN 7.69
Width, IN 5.348
Weight, LB 2.035
special attributes
Units In Package 1
Package Type BAG
Package Size, OZ 32.0
Net Weight, OZ 32.0
Country Of Origin USA
Seasonal N
Ingredients 100% Natural Raw Wheat Germ.
Temperature Indicator Shelf Stable
Vitamins And Minerals Folate - 10%
Kosher Y
Directions Keeps best refrigerated or frozen.
Marketing Description Bob's Red Mill® Wheat Germ. To your good health. The heart of the wheat kernel. Friend of the heart. A natural source of folic acid. Wheat Germ is the heart of the wheat berry. It has a delicious nutty flavor and is packed with nutrition. For a scant 45 calories and one gram of unsaturated fat, a two tablespoon serving will provide two grams of dietary fiber, ten percent of recommended daily value of folic acid, seven percent of recommended daily value of phosphorus, magnesium and zinc, fourteen percent of vitamin E and eleven percent of your thiamin requirements. It is a cholesterol and sodium free food. You can use wheat germ to replace up to one half cup of flour when baking cookies, muffins and breads. Use it as a topping for fruit pies, fruit salads, yogurt and ice cream, or as a nutritious breading for chicken or fish and as filler for meatballs and meatloaf. You can see our quality! Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers. Wholesome. Net Wt 32 Oz (907g).
Other Description You can use Wheat Germ to replace up to one half cup of flour when baking cookies, muffins and breads. Use it as a topping for fruit pies, fruit salads, yogurt and ice cream, or as a nutritious breading for chicken or fish and as filler for meatballs and meatloaf. Toasted wheat germ: Toasting Wheat Germ gives it an especially nutty flavor and crunchy texture. Set your oven on 350 degrees F. Pour Wheat Germ in a thin layer on a cookie sheet and bake for 5 to 10 minutes or until lightly browned. Keep a close watch on the Wheat Germ and stir frequently, as it browns easily. Our product line is diverse and extensive. For information and recipes, visit our website at www.bobsredmill.com. Write for a brochure or product list: Bob's Red Mill Natural Foods 13521 SE Pheasant Court Milwaukie, Oregon 97222, USA. Visit us at www.bobsredmill.com.
Ecommerce Description Bob's Red Mill® Wheat Germ. A natural source of folic acid. It is a cholesterol and sodium free food. Toasting Wheat Germ gives it an especially nutty flavor and crunchy texture. Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers.
Nutritions
Number Of Servings 82
Energy 45
Total Fat, g 1
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 0
Carbohydrates, g 5
Dietary Fiber, g 2
Sugars, g 2
Protein, g 3
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
Daily Percent Of Magnesium 7
Daily Percent Of Phosphorous 7
Daily Percent Of Thiamin 11
Daily Percent Of Vitamin E 14
Daily Percent Of Vitamin Zinc 7
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