Name: Louisiana New Orleans Style Shrimp Creole Base
Brand: Louisiana Fish Fry
Rating: 0 (0 reviews)

Characteristics Louisiana New Orleans Style Shrimp Creole Base.

ItemMaster Dimensions

Length, IN	0.952
Height, IN	8.51
Width, IN	4.1
Weight, LB	0.2

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	2.61
Net Weight, OZ	2.61
Country Of Origin	USA
Seasonal	N
Ingredients	Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Bell Pepper, Salt, Tomato, Paprika, Dried Garlic, Corn Starch, Green Onion, Celery, Sugar, Spices, Dried Basil, Natural Flavor. Dehydrated.
Temperature Indicator	Shelf Stable
Directions	Cooking directions: 3 Easy steps. 1. Melt 5 Tbsp. butter or margarine in a saucepan. Add LA Fish Fry Shrimp Creole Base. Cook over medium heat for 1-2 minutes, stirring constantly. 2. Add 2 cups of cold water and an 8 oz. can of tomato sauce. Stir well. 3. Add 1 lb. of peeled, uncooked shrimp and bring to a boil. Reduce to low heat. Simmer uncovered for 15 minutes or until shrimp are thoroughly cooked and opaque in color (to 145°F). Serve over cooked rice. Enjoy!
Marketing Description	Louisiana® New Orleans Style Shrimp Creole Base. Family owned & operated. Est. 1982. Fish fry products. Bring the taste of Louisiana home! Add rice, shrimp & tomato sauce for a complete meal. Net Wt 2.61 oz (74 g).
Other Description	Mr. Tony Pizzolato, our founder, set the standard of providing only the finest products and services to his customers. It is in this spirit that we continue to provide only the very best ingredients and products to our customers today. Enjoy! Made from domestic and imported ingredients. Try our other delicious products: Louisiana® Chicken Fry. Louisiana® Fish Fry. Call: (800) 356-2905, (225) 356-2905. www.louisianafishfry.com.

Nutritions

Number Of Servings	about 5
Energy	50
Total Fat, g	0
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	730
Carbohydrates, g	10
Dietary Fiber, g	2
Sugars, g	2
Protein, g	1
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	4
Potassium, mg	170