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Characteristics Louisiana Fish Fry Crawfish Shrimp & Crab Boil.
Length, IN | 0.596 |
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Height, IN | 6.442 |
Width, IN | 4.099 |
Weight, LB | 0.325 |
Units In Package | 1 |
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Package Type | PACKET |
Package Size, OZ | 5.0 |
Net Weight, OZ | 5.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Salt, Spices, Dextrose, Paprika, Dried Onion, Dried Garlic, Natural Flavors, Monosodium Glutamate, Natural Lemon Oil Flavor, Citric Acid. |
Temperature Indicator | Shelf Stable |
Dry Weight, OZ | 0.0 |
Directions | Boiling seafood: 3 Easy steps: 1. Fill a large pot with enough water to cover seafood. Add La Fish Fry Crawfish, Shrimp & Crab Boil. Stir well and bring to a rolling boil. 2. Add seafood. Return to a rolling boil. Boil seafood as indicated below. Boiling guide: Crawfish: 5 min. Shrimp: 3 min. Crabs: 15 min. 3. Turn fire off and let seafood soak 15-25 min. Note: The longer seafood soaks, the spicier it will be. This package boils 4 lbs crawfish, 8 medium crabs or 15 lbs shrimp. Steaming seafood: Pot should have a raised rack 2" high. Add water to pot just below level of rack. Bring to a boil. Add nothing at this time. Cover tightly. When steam escapes, add seafood. Cover tightly, and when steam escapes again, steam shrimp 8-10 min., crabs or crawfish 10-12 min. In an ice chest, layer seafood, sprinkling each layer with La Fish Fry Crawfish Shrimp & Crab Boil. Cover and let stand 12 minutes. |
Marketing Description | Louisiana® Fish Fry Crawfish Shrimp & Crab Boil. Est. 1982. Fish Fry products. Bring the taste of Louisiana home! Nothing to mix. Just pour and boil®. Net Wt 5 oz (142 g). |
Other Description | Family owned and operated. Mr. Tony Pizzolato, our founder, set the standard of providing only the finest products and services to his customers. It is in this spirit that we continue to provide only the very best ingredients and products to our customers today. Enjoy! Made from domestic and imported ingredients. Proudly manufactured in Louisiana. Call (800) 356-2905, (225) 356-2905. Visit www.louisianafishfry.com. |
Number Of Servings | about 118 |
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Energy | 0 |
Total Fat, g | 0 |
Sodium, mg | 300 |
Carbohydrates, g | 0 |
Sugars, g | 0 |
Protein, g | 0 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |