Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.

Libby's 100% Pure Pumpkin
Libby's 100% Pure Pumpkin
Libby's 100% Pure Pumpkin
Libby's 100% Pure Pumpkin
Libby's 100% Pure Pumpkin
Libby's 100% Pure Pumpkin
Libby's 100% Pure Pumpkin
The product has not been verified
Product information may be out of date
Product barcodes

Characteristics Libby's 100% Pure Pumpkin.

special attributes
Units In Package 1
Package Type CAN
Package Size, OZ 15.0
Net Weight, OZ 15.0
Seasonal N
Ingredients Pumpkin.
Recycle Codes Y
Gluten Free Y
Temperature Indicator Shelf Stable
Kosher Y
Low Fat Y
Good Source Of Fiber Y
Marketing Description Libby's® 100% Pure Pumpkin. Good source of fiber. Low in fat. For one 9" pie. All natural. No preservatives. Grown in USA. Per 1/2 cup serving. 50 calories. 0g sat fat, 0% DV. 5mg sodium, 0% DV. 5g sugars. 3g fiber, 12% DV. Vitamin A, 250% DV. Net wt 15 oz (425g).
Other Description Good Food, Good Life®. Nestle®. Nutritional Compass®. Naturally gluten free. Steel: Please recycle. No GMO Ingredients™. Good to connect. 1-800-854-0374. Visit us at libbyspumpkin.com. All trademarks are owned by Societe Des Produits Nestle S.A., Vevey, Switzerland, or used with permission.
Ecommerce Description Libby's® 100% Pure Pumpkin. This product is made with all natural. There are no preservatives. It has good source of fiber. This product is naturally Gluten Free.
Nutritions
Cholesterol, mg 0
Sodium, mg 5
Carbohydrates, g 10
Dietary Fiber, g 3
Sugars, g 5
Protein, g 1
Daily Percent Of Vitamin A 250
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 2
Daily Percent Of Iron 6
Monounsaturated Fat, g 0
Number Of Servings About 3.5
Energy 50
Total Fat, g 0.5
Saturated Fat, g 0
Trans Fat, g 0
Polyunsaturated Fat, g 0
ItemMaster Dimensions
Length, IN 2.935
Height, IN 4.426
Width, IN 2.935
Weight, LB 1.12
Reviews and questions about Libby's 100% Pure Pumpkin
Log in to leave a review:
Subscribe to new reviews
Subscribe to new reviews
Further instructions are sent to the specified Email
Subscribe to the newsletter