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Cedar Lane All Natural Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette
Cedar Lane All Natural Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette
Cedar Lane All Natural Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette
Cedar Lane All Natural Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette
Cedar Lane All Natural Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette
Cedar Lane All Natural Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette
Cedar Lane All Natural Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette
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Characteristics Cedar Lane All Natural Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette.

ItemMaster Dimensions
Length, IN 1.85
Height, IN 5.1
Width, IN 7.35
Weight, LB 0.6
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 8.0
Country Of Origin USA
Seasonal N
Ingredients Egg Whites, Potatoes, Milk (Milk, Skim Milk, Non-Fat Milk Solid, Vitamin A and D), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), all Natural Smoked Uncured Turkey Bacon (Uncured Turkey Thigh Meat - Cut and Formed, no Nitrate or Nitrite Added, Except as Naturally Occurs in Sea Salt {Turkey Thigh Meat, Water, Sea Salt, Brown Sugar, Onion and Garlic}), Onions, Green Bell Peppers, Rice Flour, Corn Starch, Canola Oil, Salt, Garlic Powder, Onion Powder, Paprika, White Pepper, Annatto, Nutmeg.
Gluten Free Y
Directions Heating instructions: Keep frozen until ready to heat. Microwave oven: Puncture the plastic seal covering the omelette several times with a fork. Place tray in oven and set on high for approximately 3-3 1/2 minutes (variations do occur in microwave ovens, so consult your owner's guide for exact settings and time). Conventional oven: Preheat oven to 350°F. Puncture the plastic seal covering the omelette several times with a fork. Place tray on baking tray in center of oven. Heat approximately 40-45 minutes or until hot.
Marketing Description Cedarlane all natural* uncured turkey bacon, vegetable & cheese egg white omelette. Inspected for wholesomeness by U.S. Department of Agriculture P-31673. Gluten free. Low cholesterol. *Minimally processed, no artificial ingredients.
Other Description What's for breakfast besides cereal or toast? How about our uncured turkey bacon, vegetable and cheese egg white omelette, made with an egg white omelette wrapped around a delicious filling of uncured turkey bacon, potatoes, bell pepper, cheddar and mozzarella cheeses. Quick to heat, low in cholesterol, gluten free, and most important, great tasting. What more could you ask for? Try our delicious Mexican, Italian, Greek and chicken entrees in the natural foods section of your store. Our family at Cedarlane has been making all natural foods for more than 2 decades with one philosophy to guide us. "If it doesn't taste great, we won't make it." That philosophy extends through the selection of frozen entrees and convenience foods we make that include items that are certified made with organic, all natural*, low fat or gluten free. Simply said, we make great food you can trust. From our family to yours. Please visit our website at www.cedarlanefoods.com to learn more about our entire line of egg white omelettes and breakfast burritos. For information about our products, call: 800-826-3322.
Ecommerce Description Cedar Lane® All Natural* Uncured Turkey Bacon, Vegetable & Cheese Egg White Omlette. This product is gluten free and contain low cholesterol. Minimally processed, no artificial ingredients. Made with an egg white omelette wrapped around a delicious filling of uncured turkey Bacon, potatoes, bell pepper, cheddar and mozzarella cheeses.
Nutritions
Number Of Servings 1
Energy 300
Total Fat, g 13
Saturated Fat, g 7
Trans Fat, g 0
Cholesterol, mg 45
Sodium, mg 640
Carbohydrates, g 21
Dietary Fiber, g 1
Sugars, g 3
Protein, g 24
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 30
Daily Percent Of Calcium 30
Daily Percent Of Iron 190
Polyunsaturated Fat, g 1.5
Monounsaturated Fat, g 4.5
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