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Characteristics Pringles The Original Potato Crisps.
| Units In Package | 1 |
|---|---|
| Package Type | CANISTER |
| Package Size, OZ | 2.8 |
| Net Weight, OZ | 2.8 |
| Seasonal | N |
| Ingredients | Crisps: Dried Potatoes, Vegetable Oil (contains one or more of the following: Corn Oil, Cottonseed Oil, Soybean Oil, and/or Sunflower Oil) Rice Flour, Wheat Starch, contains 2% or less of Maltodextrin, Mono-and Diglycerides, Salt, Dextrose. Creamy Ranch Dip: Water, Soybean Oil White Distilled Vinegar, Modified Corn Starch, contains 2% or less of Sugar, Salt, Egg Yolk, Phospholipase, Natural Flavors, Cultured Skim Milk, Lactic Acid, Sweet Cream, Nonfat Dry Milk, Citric Acid, Xanthan Gum, Onion Powder, Garlic Powder, Parsley, Color Added. |
| Temperature Indicator | Shelf Stable |
| Marketing Description | Pringles® The Original Potato Crisps. With dip. Creamy ranch dip! Inside. |
| Other Description | Provide production code on package. Questions or comments? Call: 1-800-568-4035. Visit: pringles.com. © ® TM2014 Pringles LLC. |
| Cholesterol, mg | 15 |
|---|---|
| Sodium, mg | 510 |
| Carbohydrates, g | 22 |
| Dietary Fiber, g | 1 |
| Sugars, g | 2 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 1 |
| Energy | 310 |
| Total Fat, g | 24 |
| Saturated Fat, g | 5 |
| Trans Fat, g | 0 |
| Length, IN | 3.103 |
|---|---|
| Height, IN | 4.196 |
| Width, IN | 3.103 |
| Weight, LB | 0.25 |