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Characteristics Kid's Kitchen Cotton Candy Gelatin Dessert.
Length, IN | 1.053 |
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Height, IN | 2.88 |
Width, IN | 3.404 |
Weight, LB | 0.21 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 3.0 |
Net Weight, OZ | 3.0 |
Country Of Origin | Canada |
Seasonal | N |
Ingredients | Sugar, Gelatin, Contains 2% Or Less Of Adipic Acid (For Tartness), Sodium Citrate (Controls Acidity), Fumaric Acid (For Tartness), Corn Syrup Solids, Maltodextrin, Salt, Natural And Artificial Flavor, Triacetin, Modified Food Starch, Sucralose, Lactic Acid, Blue 1 Lake, Blue 1. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Directions | 1. Place gelatin in a bowl. 2. Add 1 cup of boiling water to the gelatin and stir until dissolved. Adults should help with boiling water. 3. Stir in 1 cup cold water. 4. Pour gelatin into serving cups. 5. Chill gelatin until set, about 4 hours. Directions for speed set: (For gelatin that is soft-set and ready to serve in 30 minutes) in medium bowl, add 1 cup boiling water to contents of this package. Stir to dissolve completely. Add 1/2 tray (6 to 8) ice cubes, stir until slightly thick; remove any unmelted ice. |
Marketing Description | Kid's™ Kitchen Cotton Candy Gelatin Dessert. Artificially flavored. Net Wt 3 oz (85 g). |
Other Description | Call: 1-800-523-4635. Visit: www.hormel.com. ©Hormel Foods, LLC. |
Number Of Servings | 4 |
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Energy | 80 |
Total Fat, g | 0 |
Sodium, mg | 80 |
Carbohydrates, g | 19 |
Sugars, g | 19 |
Protein, g | 1 |