Name: Le Gout Cream Soup Base Mix
Brand: LeGout
Rating: 0 (0 reviews)

Characteristics Le Gout Cream Soup Base Mix.

ItemMaster Dimensions

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	28.0
Net Weight, OZ	28.0
Country Of Origin	USA
Seasonal	N
Ingredients	Maltodextrin, Modified Corn Starch, Hydrogenated Coconut Oil, Corn Syrup Solids, Salt, Sodium Caseinate (Milk), Palm Oil, Dipotassium Phosphate, Sugar, Mono And Diglycerides, Onion Powder, Autolyzed Yeast Extract, Sodium Stearoyl Lactylate, Garlic Powder, Spice, Xanthan Gum, Soy Lecithin, Natural And Artificial Flavor (Milk), Annatto And Turmeric (For Color).
Temperature Indicator	Shelf Stable
Directions	Prep directions: 1. Gradually blend mix to 1 gallon warm tap water. 2. Whisk until smooth. Add other cooked ingredients if desired. 3. Heat to serve temperature (165°F) for 1 minute, stirring occasionally. Do not overboil. Smaller quantity preparation: Yield ... Measured ... Dry weight ... Water. 1 Quart ... 1 + 3/4 Cups ... 5.6 oz ... 3 + 1/4 Cups.
Marketing Description	Le Gout® Cream Soup Base Mix. Lacto Vegetarian Suitable. Unlimited Versatility. Simply Add Water. Freeze Thaw Stable. No MSG Added. Yield 1.25 Gal. Net Wt 28 Oz (1 Lb 12 Oz) 794g.
Other Description	Contains MIlk. This product contains no added monosodium glutamate beyond the small amounts naturally occurring in autolyzed yeast extract. unileverfoodsolutions.us.
Ecommerce Description	Le Gout® Cream Soup Base Mix. This product contains no added monosodium glutamate beyond the small amounts naturally occurring in autolyzed yeast extract. No MSG added. Contains MIlk.

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