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Characteristics Buena Ventura Salted Alaska Pollock Fillets Boned/Skinless.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 16.0 |
| Net Weight, OZ | 16.0 |
| Country Of Origin | China |
| Ingredients | Alaska Pollock, Salt. |
| Temperature Indicator | Chilled |
| Peg Down | 16.450 |
| Peg Right | 98.000 |
| Directions | Preparation: in refrigerator, soak 1 lb. (454g) of salted fish in 6 cups (1.5 liters) of fresh water for 8 hours, changing the water three times. Longer soaking or more frequent changing of the water will further decrease the salt content. Cook according to your favorite recipe. Store in refrigerator. |
| Marketing Description | Buena®. Ventura. Alaska. Wild caught. Salted Alaska. Pollock fillets. Boned/skinless. www.cfeboston.com. |
| Other Description | For info & recipes, visit us at: www.cfeboston.com. |
| Cholesterol, mg | 30 |
|---|---|
| Sodium, mg | 3260 |
| Carbohydrates, g | 0 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 14 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 8 |
| Energy | 60 |
| Total Fat, g | 0.5 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 1.09 |
|---|---|
| Height, IN | 10.625 |
| Width, IN | 7.245 |
| Weight, LB | 1.02 |