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Characteristics Cedar Bay Cedar Planked Atlantic Salmon.
Length, IN | 1.496 |
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Height, IN | 7.365 |
Width, IN | 4.514 |
Weight, LB | 0.46 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 5.0 |
Net Weight, OZ | 5.0 |
Country Of Origin | Canada |
Seasonal | N |
Ingredients | Atlantic Salmon, Sugar, Brown Sugar, Water, Ginger, Spices, Dextrose, Sea Salt, Dehydrated Vegetables, (Onion, Garlic), Orange Peel, Flavor, Natural Smoke Flavor. |
Temperature Indicator | Frozen |
Directions | Uncooked. Keep frozen. Preparation instructions: Defrost before cooking. To defrost: do not open the vacuum-pack. Defrost overnight in refrigerator (38 degrees F) or submerge entire vacuum package in cold water until thawed (approx. 40 minutes or until product is completely defrosted). Cook promptly after thawing. Remove from packaging by cutting with scissors around the protective plastic wrap. Barbeque: Preheat BBQ to med-high heat (approx. 425 degrees F/220 degrees C). Place the salmon and plank directly over the BBQ grill and close cover for approximately 14-18 minutes or until internal core temperature reaches 145 degrees F. When cooking on the BBQ have a spray bottle handy in case of flare ups. Conventional oven: Preheat oven to 425 degrees F/220 degrees C. Place the salmon and plank directly on middle rack. Bake for 14-18 minutes or until internal core temperature reaches 145 degrees F. Ovens & grills vary; cooking times may need to be adjusted. Already on the plank! Do not overcook. Salmon is cooked when flesh becomes flakey. Salmon is perfectly cooked when it is still slightly pink in the center of the fillet. Remove immediately from cooking source. Product will continue to cook after you remove from the grill. Salmon will easily come off the plank when serving. Do not reuse the plank. |
Marketing Description | Cedar Bay™ Cedar Planked Atlantic Salmon. Grilling Company Ltd. Pre-soaked plank. Just thaw & cook. Oven & grill ready. Best new retail product. International Boston seafood show. Applewood with orange & ginger. Already on the plank! Net wt. 5oz (141g). |
Other Description | Cedar bay salmon is delicately seasoned and then hand placed onto a pre-soaked cedar plank - ready for you to thaw and cook. www.cfeboston.com. *Made in Canada from domestic and imported ingredients. Farm raised. cedarbaygrilling.com. |
Ecommerce Description | Cedar Bay™ Cedar Planked Atlantic Salmon. The product is pre-soaked plank, just thaw & cook, oven & grill ready. Cedar bay salmon is delicately seasoned and then hand placed onto a pre-soaked cedar plank - ready for you to thaw and cook. Made from domestic and imported ingredients. |
Number Of Servings | About 1 |
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Energy | 240 |
Total Fat, g | 15 |
Saturated Fat, g | 3.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 55 |
Sodium, mg | 210 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 1 |
Sugars, g | 4 |
Protein, g | 21 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |