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Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables
Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables
Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables
Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables
Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables
Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables
Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables
Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables
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Characteristics Bertolli Rustic Cut Sweet Peppers Pasta Sauce with Hearty Vegetables.

ItemMaster Dimensions
Length, IN 3.314
Height, IN 6.478
Width, IN 3.327
Weight, LB 2.395
special attributes
Units In Package 1
Package Type JAR
Package Size, OZ 23.0
Net Weight, OZ 23.0
Seasonal N
Ingredients Tomatoes in Juice (Diced Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Puree (Tomato Paste, Water), Portobello Mushrooms, Red Bell Pepper, Extra Virgin Olive Oil, Onions, Yellow Bell Pepper, Carrots, Garlic, Spices, Celery, Salt, Citric Acid.
Temperature Indicator Shelf Stable
Vitamins And Minerals Amount per Serving: Vit. D 0mcg. Calcium 42mg. Iron 0.8mg.
Dry Weight, OZ 0.0
Directions Heat sauce on stovetop or in microwave, stirring occasionally. Refrigerate immediately after opening.
Marketing Description Bertolli® Rustic Cut™ Pasta Sauce Sweet Peppers. Dal 1865. New. Homemade taste. Pasta sauce with hearty vegetables. Sweet peppers and portobello mushrooms. No artificial flavors or colors. No added sugar. Not a low calorie food. Net wt 23 oz (1 lb 7 oz) 652g.
Other Description For recipes, go to: www.villabertolli.com/recipes. Questions & Comments: Please call us toll free: 1-800-450-8699 or Visit www.villabertolli.com.
Ecommerce Description Bertolli Rustic Cut™ Pasta Sauce Sweet Peppers. Feels like a homemade taste. Prepared by using hearty vegetables, sweet peppers and portobello mushrooms. Contains no artificial flavors, colors and added sugar.
Nutritions
Number Of Servings 5
Energy 80
Total Fat, g 5
Saturated Fat, g 0.5
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 440
Carbohydrates, g 9
Dietary Fiber, g 3
Sugars, g 5
Protein, g 2
Daily Percent Of Calcium 4
Daily Percent Of Iron 4
Potassium, mg 363
Daily Percent Of Vitamin D 0
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