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Bertolli Alfredo Sauce
Bertolli Alfredo Sauce
Bertolli Alfredo Sauce
Bertolli Alfredo Sauce
Bertolli Alfredo Sauce
Bertolli Alfredo Sauce
Bertolli Alfredo Sauce
Bertolli Alfredo Sauce
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Characteristics Bertolli Alfredo Sauce.

ItemMaster Dimensions
Length, IN 2.963
Height, IN 5.783
Width, IN 2.956
Weight, LB 1.63
special attributes
Units In Package 1
Package Type JAR
Package Size, OZ 15.0
Net Weight, OZ 15.0
Seasonal N
Ingredients Water, Cream, Butter (Cream, Salt), Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Enzyme Modified Egg Yolk, Sherry Wine, Romano Cheese Made from Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes), Salt, Whey, Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder, Spices, Natural Flavors.
Temperature Indicator Shelf Stable
Directions Heat and serve with pasta, meats or seafood. Refrigerate after opening. Do not buy if button is up.
Marketing Description Bertolli® Alfredo Sauce. Bring Tuscany to your table. Since 1865. Dal 1865. American culinary chefs best. chefsbest.com. 2016 best taste award chefs best. Alfredo sauce with aged parmesan cheese. Made with fresh cream.
Other Description Bring Tuscany to your table. Partially produced with genetic engineering. Questions or comments? Call 1-800-450-8699. For recipe inspiration, visit villabertolli.com. Bertolli® is a registered trademark.
Ecommerce Description Bertolli® Alfredo Sauce. With aged parmesan cheese. Made with fresh cream.
Nutritions
Number Of Servings About 7
Energy 110
Total Fat, g 10
Saturated Fat, g 5
Trans Fat, g 0
Cholesterol, mg 40
Sodium, mg 410
Carbohydrates, g 2
Dietary Fiber, g 0
Sugars, g <1
Protein, g 2
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 0
Racc Amt, CUP 0.25
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