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Characteristics Health Valley Organic Chicken Noodle Soup.
Length, IN | 2.953 |
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Height, IN | 4.409 |
Width, IN | 2.953 |
Weight, LB | 1.07 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 15.0 |
Net Weight, OZ | 15.0 |
Seasonal | N |
Ingredients | Filtered Water, Organic Carrots, Organic Dark Meat Chicken, Organic Celery, Organic Pasta (Organic Semolina Wheat Flour, Organic Eggs, Organic Egg Whites), Organic Rice Starch, Organic Acacia Gum, Organic Chicken Broth Concentrate(Includes Organic Chicken Broth, Organic Chicken Flavor [Organic Chicken Meat, Salt], Organic Chicken Fat, Organic Soy Sauce [{Water, Organic Soybeans, Salt}, Organic Maltodextrin], Yeast Extract, Organic Canola Oil, Organic Onions, Organic Flavor), Flavors, Sea Salt, Organic Onion Powder, Organic Turmeric For Color, Organic Spices. |
Temperature Indicator | Shelf Stable |
Organic | Y |
Directions | Ready to serve. Stove: Heat, Stir As necessary. Microwave: Heat in a covered microwave safe bowl on high for about 2 minutes or until hot. remove carefully. |
Marketing Description | Health Valley Organic® Chicken Noodle Soup. Nutrition Scorecard (Per Serving): Sodium 480mg. Fat 2.5g. Fiber 3g. Vitamin A 20%RDI. Non-Bpa Lining†. Inspected For Wholesomeness By U.S. Department Of Agriculture. USDA Organic. Net Wt 15 Oz (425g). |
Other Description | Our organic chicken noodle soup is made with the finest ingredients. It is also a good source of fiber (3g), low in fat (2.5g) and an excellent source of vitamin A (20%). Certified Organic by Quality Assurance International (QAI). †Can lining not derived from BPA. Exchanges: 1 Starch. Questions/Comments: 1-800-434-4246. www.healthvalley.com. ©2013 The Hain Celestial Group, Inc. |
Ecommerce Description | Health Valley Organic® Chicken Noodle Soup. Our organic chicken noodle soup is made with the finest ingredients. It is also a good source of fiber, low in fat and an excellent source of vitamin A. This product is USDA Organic certified. |
Number Of Servings | About 2 |
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Energy | 80 |
Total Fat, g | 2.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 480 |
Carbohydrates, g | 11 |
Dietary Fiber, g | 3 |
Sugars, g | 1 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |