Name: Health Valley Organic No Salt Added Lentil Soup
Brand: Health Valley
Rating: 0 (0 reviews)

Characteristics Health Valley Organic No Salt Added Lentil Soup.

ItemMaster Dimensions

Length, IN	2.949
Height, IN	4.424
Width, IN	2.949
Weight, LB	1.075

special attributes

Units In Package	1
Package Type	CAN
Package Size, OZ	15.0
Net Weight, OZ	15.0
Country Of Origin	U.S.A
Seasonal	N
Ingredients	Filtered Water, Organic Lentils, Organic Carrots, Organic Tomato Paste, Organic Onions, Organic Rice Starch, Organic Cane Juice, Organic Expeller Pressed Canola Oil, Organic Onion Powder, Organic Garlic Powder, Organic Spices, Vitamin A Palmitate.
Temperature Indicator	Shelf Stable
Organic	Y
Directions	Ready to serve. Do not add water. Stove: heat, stir as necessary. Microwave: heat in a covered microwave safe bowl on high for about 2 minutes or until hot. Remove carefully.
Marketing Description	Health Valley Organic® No salt added Lentil soup. Nutrition scorecard (per serving). Sodium 30mg. Fat 1.5g. Fiber 8g. Antioxidant 25% RDI. Vitamin A. American Heart Association. Certified. Meets criteria for heart-healthy food. USDA Organic. NET WT 15 OZ (425g).
Other Description	Our lentil soup is made with the finest organic ingredients and has no salt added. It is also an excellent source of fiber (8g), antioxidant Vitamin A (25%) and iron (20%) and a good source of protein (9g). This Health Valley Organic® soup contains 30 milligrams sodium per serving. Other leading brands contain 750 milligrams sodium or more per serving. This is not a sodium free food. Exchanges: 1 protein, 1 starch. Made with no genetically engineered ingredients. Non-BPA lining†. †Can lining not derived from BPA. Certified organic by Quality Assurance International (QAI). Questions/comments: 1-800-434-4246. Or visit www.healthvalley.com. ©2013 The Hain Celestial Group, Inc.
Ecommerce Description	Health Valley Organic® No Salt Added Lentil Soup. Our lentil soup is made with the finest organic ingredients and has no salt added. It is also an excellent source of fiber, antioxidant, vitamin A and iron and a good source of protein. Made with no genetically engineered ingredients. This Certified USDA organic soup is heart healthy and not a sodium free food.

Nutritions

Number Of Servings	2
Energy	140
Total Fat, g	1.5
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	30
Carbohydrates, g	27
Dietary Fiber, g	8
Sugars, g	5
Protein, g	9
Daily Percent Of Vitamin A	25
Daily Percent Of Vitamin C	10
Daily Percent Of Calcium	4
Daily Percent Of Iron	20