Name: Land O'Lakes 80% Vegetable Oil Margarine - 4 CT
Brand: Land O'Lakes
Rating: 0 (0 reviews)

Characteristics Land O'Lakes 80% Vegetable Oil Margarine - 4 CT.

ItemMaster Dimensions

Length, IN	1.256
Height, IN	5.008
Width, IN	5.184
Weight, LB	1.03

special attributes

Units In Package	4
Package Type	BOX
Package Size, LB	1.0
Net Weight, LB	1.0
Country Of Origin	USA
Seasonal	N
Ingredients	Vegetable Oil Blend (Palm Oil, Palm Kernel Oil), Soybean Oil, Water, Buttermilk, contains less than 2% of Salt, Soy Lecithin, Potassium Sorbate (Preservative), Vegetable Mono and Diglycerides, Lactic Acid, Natural and Artificial Flavor, Vitamin A Palmitate, Beta-Carotene (Color).
Temperature Indicator	Chilled
Kosher	Y
Directions	Keep refrigerated.
Marketing Description	Land O Lakes® 80% Vegetable Oil Margarine. Now with 0g trans fat per serving. See nutrition information for fat and saturated fat content. Still great baking results. Learn how. Four sticks.
Other Description	A product of Land O'Lakes, Inc. Use margarine with 80% vegetable oil. For better baking results. Tough, dry. Pale color. Flatter. Rounded top. Visible chips. Moist, chewy. Nicely browned. Made with a spread stick. Less than 80% vegetable oil. More water. Unpredictable baking. Made with Land O Lakes® margarine stick. 80% vegetable oil. Real margarine. 0g trans fat per serving. Learn more inside or go to landolakes.com/80percentmatters. Measurements: 1 stick = 1/2 cup. 1 lb = 2 cups. Thank you for selecting quality products from Land O'Lakes. Satisfaction guaranteed: Your comments are important! Call 1-800-328-4155. Visit our web site at: www.landolakes.com. ©2002, 2015 Land O'Lakes, Inc.
Ecommerce Description	Land O'Lakes® 80% Vegetable Oil Margarine. This product is made with Land O Lakes® margarine spread stick. For better baking results use margarine with 80% vegetable oil.

Nutritions

Number Of Servings	32
Energy	100
Total Fat, g	11
Saturated Fat, g	5
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	100
Carbohydrates, g	0
Protein, g	0
Daily Percent Of Vitamin A	100
Polyunsaturated Fat, g	3
Monounsaturated Fat, g	3