Characteristics Setton Farms Premium California Dry Roasted With Sea Salt Pistachios.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 16.0 |
| Net Weight, OZ | 16.0 |
| Country Of Origin | U.S.A |
| Seasonal | N |
| Ingredients | Pistachios, Sea Salt. |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Vitamins And Minerals | %Daily Value: Manganese 20%. |
| Kosher | Y |
| Good Source Of Fiber | Y |
| Dry Weight, OZ | 0.0 |
| Marketing Description | Setton Farms® Premium California Dry Roasted With Sea Salt Pistachios. American Heart Association Certified. Naturally opened. Net Wt. 16 oz. (1 lb. / 454 g). |
| Other Description | Family Owned, California Grown: As a family owned and operated pistachio company, we take great pride in producing the highest quality pistachios grown in sunny California. Strict quality assurance standards keep them tasting as mother-nature intended, delicious! American quality pistachios™, California grown. Heart Healthy Snack: Reach for California pistachios! At 49 nuts per serving they make a satisfying and healthy snack choice. 2% Antioxidant vitamin A & C. Cholesterol-free. Good source of dietary fiber. Good source of vitamin B6 - 15%. Gluten-free. Scientific evidence suggests but does not prove that eating 1.5 ounces per day of most nuts, such as pistachios, as a part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease. Email: info@settonfarms.com. Visit us on our farm at: www.settonfarms.com. |
| Ecommerce Description | Setton Farms® Premium California Dry Roasted With Sea Salt Pistachios. A naturally opened heart healthy snack that may reduce the risk of heart disease. A good source of dietary fiber and vitamin B6. Contains 2% antioxidant vitamin A & C. Free from gluten & cholesterol. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 115 |
| Carbohydrates, g | 9 |
| Dietary Fiber, g | 3 |
| Sugars, g | 2 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Monounsaturated Fat, g | 7 |
| Potassium, mg | 300 |
| Daily Percent Of Copper | 20 |
| Daily Percent Of Magnesium | 8 |
| Daily Percent Of Phosphorous | 15 |
| Daily Percent Of Thiamin | 15 |
| Daily Percent Of Vitamin B6 | 15 |
| Number Of Servings | About 8 |
| Energy | 170 |
| Total Fat, g | 13 |
| Saturated Fat, g | 1.5 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 4 |
| Length, IN | 1.906 |
|---|---|
| Height, IN | 5.4 |
| Width, IN | 10.137 |
| Weight, LB | 1.025 |