Characteristics Martin's Gluten Free Cheese Curls Baked White Cheddar.
| Units In Package | 1 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 5.5 |
| Net Weight, OZ | 5.5 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | White Corn Meal, Vegetable Oil (Contains One or More of the Following: Canola, Corn, Cottonseed, Safflower, Soybean, or Sunflower), Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Whey, Natural Flavors, Buttermilk, Salt, Disodium Phosphate. |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Vitamins And Minerals | Amount Per Serving: Vitamin D 0mcg. Calcium 50mg. Iron 0mg. |
| Marketing Description | Martin's Cheese Curls Baked White Cheddar®. 0 grams Trans fat. Real cheddar cheese. Net Wt. 5.5 oz. (155.9 g). |
| Other Description | Try our other Martin's products. |
| Cholesterol, mg | 5 |
|---|---|
| Sodium, mg | 240 |
| Carbohydrates, g | 14 |
| Dietary Fiber, g | 1 |
| Sugars, g | 2 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
| Potassium, mg | 80 |
| Daily Percent Of Vitamin D | 0 |
| Racc Amt, BAR | 0.0 |
| Number Of Servings | About 6 |
| Energy | 150 |
| Total Fat, g | 10 |
| Saturated Fat, g | 3 |
| Trans Fat, g | 0 |
| Length, IN | 3.126 |
|---|---|
| Height, IN | 12.426 |
| Width, IN | 7.062 |
| Weight, LB | 0.4 |