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Characteristics Dietz & Watson Black Forest Braunschweiger Liverwurst.
Length, IN | 2.88 |
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Height, IN | 2.883 |
Width, IN | 4.721 |
Weight, LB | 1.14 |
Units In Package | 1 |
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Package Type | OVERWRAP |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Seasonal | N |
Ingredients | Pork Livers, Pork, Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Spice Extracts), Salt, Contains Less than 2% of Nonfat Dry Milk, Corn Syrup, Water, Modified Corn Starch, Natural Flavors, Sodium Phosphate, Dextrose, Bacon Flavor (Pork, Natural Smoke Flavor, Mono & Diglycerides), Maltodextrin, Sodium Erythorbate, Sodium Nitrite. |
Gluten Free | Y |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Dietz & Watson® Black Forest™ Braunschweiger Liverwurst. Gluten free. Natural smoke flavor added. No MSG. U.S. inspected and passed by Department of Agriculture. Net wt 16 oz (1 lb). |
Other Description | ©2007. |
Number Of Servings | 8 |
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Energy | 170 |
Total Fat, g | 14 |
Saturated Fat, g | 5 |
Trans Fat, g | 0 |
Cholesterol, mg | 100 |
Sodium, mg | 530 |
Carbohydrates, g | 3 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 20 |