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Characteristics Dietz & Watson Black Angus Beef Franks.
Length, IN | 1.685 |
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Height, IN | 3.65 |
Width, IN | 5.375 |
Weight, LB | 0.915 |
Units In Package | 8 |
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Package Type | PACKAGE |
Package Size, OZ | 14.0 |
Net Weight, OZ | 14.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Premium Angus Beef, Water, contains less than 2% Salt, Sugar, Mustard Powder, Dried Vinegar, Flavoring, Garlic Puree, Paprika, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. |
Gluten Free | Y |
Temperature Indicator | Chilled |
Directions | Fully cooked. Keep refrigerated. Once opened, use within 5 days or freeze. For children under 5 years: cut lengthwise then slice. For your enjoyment, heat thoroughly: grill, saute, boil or microwave. |
Marketing Description | Dietz & Watson® Black Angus Beef Franks. Premium meats & artisan cheeses. Since 1939. Made from premium cuts of angus beef! Gluten free. U.S. Inspected and passed by Department of Agriculture EST 9574. |
Other Description | Certified gluten free by Celiac Sprue Association. www.csaceliacs.org. 800-333-1974. www.dietzandwatson.com. Dietz & Watson ©15. |
Ecommerce Description | Dietz & Watson® Black Angus Beef Franks. Dietz & Watson® established in 1939. It is premium meats & artisan cheeses. This product is made from premium cuts of angus beef. It is free from gluten. Certified by USDA. |
Number Of Servings | 8 |
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Energy | 130 |
Total Fat, g | 12 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 420 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |