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Characteristics Italian Village Homestyle Pasta Low Sodium Cavatelli.
Length, IN | 2.18 |
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Height, IN | 6.61 |
Width, IN | 8.57 |
Weight, LB | 0.82 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Durum Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dried Whole Eggs. |
Temperature Indicator | Frozen |
Low Sodium | Y |
Directions | Keep frozen. If any Cavatelli are frozen together do not separate. For food safety and quality, follow these cooking instructions. Stove-top cooking: Boil 4 quarts water (optional: add 1 tablespoon oil to prevent sticking). Add cavatelli to boiling water. Simmer for 7-9 minutes or until desired tenderness, stirring occasionally. Drain and serve. Keep frozen until ready to use. Do not refreeze. |
Marketing Description | talian Village® Low Sodium Cavatelli Homestyle Pasta. All natural. Rosina® brand. |
Other Description | Simply delicious pasta... homestyle quality. Italian Village® Cavatelli are the perfect complement to your favorite sauce or are a hearty addition to your favorite chilled salad! Quality guarantee: Our commitment to quality means your satisfaction is guaranteed! Rosina® is a registered trademark. Gina Italian Village® is a registered trademark. Questions & recipes: Contact us at www.rosina.com. Mail your request to customer service or call 1-888-767-4621. |
Ecommerce Description | Italian Village Homestyle Pasta Low Sodium Cavatelli. This is a simply delicious pasta with homestyle quality. All natural. Our cavatelli are the perfect complement to your favorite sauce or are a hearty addition to your favorite chilled salad! |
Number Of Servings | 3 |
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Energy | 230 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 15 |
Sodium, mg | 5 |
Carbohydrates, g | 47 |
Dietary Fiber, g | 2 |
Sugars, g | 1 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 20 |