Name: Banquet Fish Sticks and Mac & Cheese
Brand: Banquet
Rating: 0 (0 reviews)

Characteristics Banquet Fish Sticks and Mac & Cheese.

ItemMaster Dimensions

Length, IN	1.065
Height, IN	6.277
Width, IN	8.543
Weight, LB	0.0

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	7.5
Net Weight, OZ	7.5
Country Of Origin	USA
Seasonal	N
Ingredients	Fish Stick: Minced Pollock, Enriched Bleached and Unbleached Flour (Wheat, Niacin, Ferrous Sulfate and/or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, contains 2% or less of: Modified Corn Starch, Yellow Corn Flour, Iodized Salt, Sugar, Whey, Yeast, Rice Flour, Corn Starch, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Bicarbonate), Sodium Caseinate, Caramel Color, Extractives of Paprika (Color), Modified Cellulose, Oat Fiber, Mono- and Diglycerides, Parfried in Soybean and/or Canola Oil. Macaroni and Cheese Sauce: Cheese Sauce: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue (Pasteurized Milk, Cheese Culture, Salt, Enzyme)], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color). Macaroni: Cooked Pasta: Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid. Chocolate Pudding: Water, Pudding Blend (Sugar, Dairy Product Solids [Modified Whey, Reduced Protein Whey, Whey Solids], Modified Corn Starch, Sweet Cream Powder [Sweet Cream, Nonfat Milk, Sodium Caseinate, Tocopherol], Cocoa Powder, Maltodextrin, Propylene Glycol Esters of Fatty Acids and Mono and Diglycerides, Soy Lecithin, Salt), Soybean Oil, Cellulose Gel, Cellulose Gum.
Temperature Indicator	Frozen
Vitamins And Minerals	Selenium--30%, Manganese--20%
Directions	Keep frozen. Must be cooked thoroughly. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave oven: Cook only one at a time. Remove film from meal; remove fish sticks. Microwave on high 1 minute. Stir macaroni & cheese and replace fish sticks. Microwave an additional 1 1/2 to 2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes. Stir pudding and enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Remove film over fish sticks. Cook on baking sheet in center of oven 24 to 26 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; stir macaroni & cheese and pudding. Enjoy!
Marketing Description	Banquet® Fish Sticks with Mac & Cheese. Since 1953. Fish sticks (made with minced Alaska pollock), macaroni with cheese sauce and chocolate pudding. Per 1 meal: 330 calories. 3g sat fat, 15% DV. 650mg sodium, 27% DV. 19g sugars. Made with Alaska pollock.
Other Description	ConAgra Foods®. Food you love. For over 60 years, Banquet has been making delicious meals the whole family loves. So, it's no surprise that these meals are perfect for anyone to enjoy any time. Try our fish stick meal featuring breaded Alaska pollock and a side of rich and creamy macaroni and cheese. Proudly made in the USA since 1953. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. Questions or comments, visit us at www.banquet.com or call Mon.-Fri., 9:00 AM-7:00 PM (CST), 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Ecommerce Description	Banquet® Fish Sticks and Mac & Cheese. Fish sticks macaroni with cheese sauce and chocolate pudding. Made with Alaska pollock.

Nutritions

Number Of Servings	-
Energy	330
Total Fat, g	11
Saturated Fat, g	3
Trans Fat, g	0
Cholesterol, mg	20
Sodium, mg	650
Carbohydrates, g	46
Dietary Fiber, g	3
Sugars, g	19
Protein, g	11
Daily Percent Of Vitamin A	45
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	10
Daily Percent Of Iron	15
Potassium, mg	380
Daily Percent Of Magnesium	10
Daily Percent Of Niacin	2
Daily Percent Of Phosphorous	25
Daily Percent Of Vitamin B12	8
Daily Percent Of Folic Acid	20