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Characteristics Banquet Chicken Nuggets with Mac & Cheese.
Length, IN | 1.065 |
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Height, IN | 6.277 |
Width, IN | 8.543 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 7.25 |
Net Weight, OZ | 7.25 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Chicken Nuggets: Chicken Breast with Rib Meat, Water, Bread Crumbs (Bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives of Paprika), Batter (Water, Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Soy Flour, Modified Corn Starch, Salt, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Flavorings, Fried in Vegetable Oil. Macaroni and Cheese Sauce: Cheese Sauce: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color). Cooked Macaroni: Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid). Brownie: Brownie Mix (Sugar, Wheat Flour, Cocoa Powder, Whole Egg Powder, Whey Powder, Sodium Bicarbonate), Water, Soybean Oil, Modified Corn Starch, Cellulose Gel, Propylene Glycol, Cellulose Gum, Natural and Artificial Flavors, Ethyl Alcohol, Corn Syrup, Invert Sugar, Caramel Color. |
Temperature Indicator | Frozen |
Vitamins And Minerals | Selenium--35%, Manganese--40% |
Directions | Keep frozen. Must be cooked thoroughly. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. Microwave oven cook only one at a time. Remove film from meal; remove chicken nuggets. Microwave on high 1 1/2 minutes. Stir macaroni & cheese and replace chicken nuggets. Microwave an additional 1 1/2 to 2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Remove film over chicken nuggets and brownie. Cook on baking sheet in center of oven 24 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; stir macaroni & cheese and enjoy! |
Marketing Description | Banquet® Chicken Nuggets with Mac & Cheese. Since 1953. Breaded chicken breast nugget patties with rib meat, macaroni & cheese sauce, and chocolate brownie. Made with 100% natural* chicken breast with rib meat. Per 1 meal: 470 calories. 4g sat fat, 20% DV. 710mg sodium, 30% DV. 30g sugars. *Minimally processed, no artificial ingredients. Inspected for wholesomeness by U.S. department of agriculture. |
Other Description | ConAgra Foods®. Food you love. Made with 100% natural* chicken breast with rib meat. For over 60 years, Banquet has been making delicious meals the whole family loves. So, it's no surprise that these casual meals are perfect for anyone to enjoy any time. Try our satisfying chicken nuggets served with a side of creamy macaroni and cheese. Questions or comments, visit us at www.banquet.com or call Mon. - Fri., 9:00 AM - 7:00 PM (CST), 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label. |
Ecommerce Description | Banquet® Chicken Nuggets with Mac & Cheese. Breaded chicken breast nugget patties with rib meat, macaroni & cheese sauce, and chocolate brownie. Made with 100% natural chicken breast with rib meat. Minimally processed with no artificial ingredients. |
Number Of Servings | - |
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Energy | 470 |
Total Fat, g | 20 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 40 |
Sodium, mg | 710 |
Carbohydrates, g | 58 |
Dietary Fiber, g | 5 |
Sugars, g | 30 |
Protein, g | 15 |
Daily Percent Of Vitamin A | 60 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 20 |
Potassium, mg | 500 |
Daily Percent Of Copper | 15 |
Daily Percent Of Magnesium | 15 |
Daily Percent Of Phosphorous | 30 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 6 |
Daily Percent Of Vitamin E | 20 |
Daily Percent Of Vitamin Zinc | 8 |
Daily Percent Of Folic Acid | 15 |