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Characteristics Bertolli Shrimp Scampi & Linguine.
Length, IN | 3.351 |
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Height, IN | 10.685 |
Width, IN | 5.157 |
Weight, LB | 1.525 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 24.0 |
Net Weight, OZ | 24.0 |
Seasonal | N |
Ingredients | Cooked Pasta (Water, Durum Wheat Semolina, Eggs, Sunflower Oil), Sauce (Water, White Wine, Butter [Cream, Salt], Cream, Garlic, Onions, Soybean Oil, Wheat Flour, Salt, Spices], Cooked Shrimp (Shrimp, Salt, Sodium Tripolyphosphate [To Retain Moisture]), Vegetables [Red and Yellow Bell Peppers], Garlic. |
Recycle Codes | Y |
Temperature Indicator | Frozen |
Dry Weight, OZ | 0.0 |
Directions | For food safety & quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. Ready to enjoy in 11 minutes. 1. Pour meal into a large non-stick skillet. 2. Cover and cook over medium-high heat 10 to 11 minutes; stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! serve and enjoy! |
Marketing Description | Bertolli® Shrimp Scampi & Linguine. Since 1865. Made with simple ingredients. Pasta and shrimp with peppers in a garlic sauce. Per 1/2 package: 420 Calories. 7g Sat. fat, 35% DV. 890mg Sodium, 37% DV. 3g Sugars. Serves two. Net Wt 24 oz (1 lb 8 oz) 680 g. |
Other Description | Authentic simplicity. Our sauce crafted with real butter & cream. Made without preservatives. Our promise: To bring you authentic Italian inspired dishes you can enjoy at home. Using only the finest quality ingredients. Bertolli® is a registered trademark of R&B Foods, Inc., used under license. Questions or Comments, Call Mon.-Fri. 1-800-418-2302 (Except national holidays) or Visit us at: www.villabertolli.com. Please have entire package available when you call so we may gather information off the label. |
Ecommerce Description | Bertolli® Shrimp Scampi & Linguine. Pasta and shrimp with peppers in a garlic sauce. Made with simple ingredients and without preservatives. Our sauce crafted with real butter & cream. |
Number Of Servings | 2 |
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Energy | 420 |
Total Fat, g | 16 |
Saturated Fat, g | 7 |
Trans Fat, g | 0 |
Cholesterol, mg | 120 |
Sodium, mg | 890 |
Carbohydrates, g | 51 |
Dietary Fiber, g | 5 |
Sugars, g | 3 |
Protein, g | 17 |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 15 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 8 |
Potassium, mg | 220 |