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Banquet Chicken Parmesan
Banquet Chicken Parmesan
Banquet Chicken Parmesan
Banquet Chicken Parmesan
Banquet Chicken Parmesan
Banquet Chicken Parmesan
Banquet Chicken Parmesan
Banquet Chicken Parmesan
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Characteristics Banquet Chicken Parmesan.

ItemMaster Dimensions
Length, IN 1.15
Height, IN 6.285
Width, IN 8.545
Weight, LB 0.725
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 8.5
Net Weight, OZ 8.5
Country Of Origin USA
Seasonal N
Ingredients Sauce: Water, Tomato Paste, Onions, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Flavorings, Citric Acid. Pasta: Water, Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Soybean Oil. Breaded Parmesan Chicken Patty: Chicken Breast With Rib Meat, Water, Bread Crumbs (Bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives of Paprika), Textured Soy Flour, Batter Mix (Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Soy Flour, Modified Corn Starch, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Flavorings.
Temperature Indicator Frozen
Vitamins And Minerals % Daily Value. Selenium 60%. Manganese 30%.
Dry Weight, OZ 0.0
Directions For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165°F. Read and follow these cooking directions. Microwave oven: Cook only one at a time. Slit film to vent. Microwave on high 2 minutes. Stir pasta and replace film. Microwave an additional 1 1/2 to 2 1/2 minutes. Check that food is cooked thoroughly to 165°F. Careful, it's hot! Let stand 2 minutes; Enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350°F. Stir film to vent. Cook on baking sheet in center of oven 28 to 30 minutes. Check that food is cooked thoroughly to 165°F. Careful, it's hot! Let stand 2 minutes; Enjoy! For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191.
Marketing Description Banquet® Chicken Parmesan. Since 1953. Marinara over breaded parmesan chicken breast patty with rib meat and rigatoni pasta. Made with 100% natural* chicken breast. Inspected for Wholesomeness by U.S. Department of Agriculture. Per 1 Meal: 320 Calories. 2g Sat. fat, 10% DV. 630mg Sodium, 26% DV. 5g Sugars. Net Wt 8.5 oz (241 g).
Other Description ConAgra Foods® - Food you love. Made with real parmesan cheese. Banquet invites you to pull up a chair and enjoy classic, made-in-America comfort food. Like you, we believe in quality and good, honest value and trust you'll taste it in our Chicken Parmesan featuring marinara sauce served over rigatoni pasta. *Minimally processed, no artificial ingredients. Please have entire package available when you call so we may gather information off the label. Questions or Comments, Call 1-800-257-5191 Mon.-Fri.,(except national holidays) or Visit us at www.banquet.com.
Ecommerce Description Banquet® Chicken Parmesan. Made with 100% natural chicken breast. Marinara over breaded parmesan chicken breast patty with rib meat and rigatoni pasta.
Nutritions
Energy 320
Total Fat, g 11
Saturated Fat, g 2
Trans Fat, g 0
Cholesterol, mg 20
Sodium, mg 630
Carbohydrates, g 41
Dietary Fiber, g 5
Sugars, g 5
Protein, g 14
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 8
Daily Percent Of Iron 10
Potassium, mg 490
Daily Percent Of Magnesium 15
Daily Percent Of Niacin 15
Daily Percent Of Phosphorous 20
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 25
Daily Percent Of Vitamin B6 20
Daily Percent Of Vitamin E 25
Daily Percent Of Folic Acid 35
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