Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Ahold Holiday Sides Scalloped Potatoes.
Length, IN | 1.893 |
---|---|
Height, IN | 6.469 |
Width, IN | 8.495 |
Weight, LB | 1.91 |
Units In Package | 1 |
---|---|
Package Type | CONTAINER |
Package Size, OZ | 28.1 |
Net Weight, OZ | 28.1 |
Seasonal | N |
Ingredients | Potatoes (Sliced Potatoes, Dextrose, Potassium Sorbate to protect Flavor, Disodium Pyrophosphate to maintain Color), Sauce (Half & Half [Grade A Milk, Cream], Water, Heavy Cream [Grade A Heavy Cream], White Cheddar Cheese [Cheddar Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes}, Potato Starch and Powdered Cellulose {to prevent caking}], Parmesan Cheese [Parmesan Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes}, Potato Starch and Powdered Cellulose {to prevent caking}], Swiss Cheese [Swiss Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes}, Powdered Cellulose {to prevent caking}], Butter [Pasteurized Cream, Natural Flavorings], Modified Corn Starch, Salt, Garlic, White Pepper), Swiss Cheese (Swiss Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to prevent caking]), Chives. |
Temperature Indicator | Chilled |
Directions | Heating instructions: Puncture film and microwave on high for 2 1/2 minutes. Remove package from microwave and stir. Cook for an additional 1 1/2 minutes**. Heat until minimum temperature of 165 degrees F. Remove and hold 1 to 2 minutes prior to serving. Caution: contents will be hot. Keep refrigerated. Fully cooked. **Microwave ovens vary. Cooking time may need to be adjusted. |
Marketing Description | Holiday Sides Scalloped Potatoes. Sliced potatoes, scalloped potato sauce, swiss cheese, chives. Per 1 cup. 200 calories. 7g sat fat, 35% DV. 340mg sodium, 14% DV. 0g sugars. |
Other Description | 877-323-7374. www.taylorfarms.com. |
Number Of Servings | 6 |
---|---|
Energy | 200 |
Total Fat, g | 11 |
Saturated Fat, g | 7 |
Trans Fat, g | 0 |
Cholesterol, mg | 35 |
Sodium, mg | 340 |
Carbohydrates, g | 18 |
Dietary Fiber, g | 2 |
Sugars, g | 0 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 6 |