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Characteristics Keebler Town House Flatbread Crisps Italian Herb.
Length, IN | 2.81 |
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Height, IN | 8.056 |
Width, IN | 6.067 |
Weight, LB | 0.735 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 9.5 |
Net Weight, OZ | 9.5 |
Ingredients | Wheat Flour, Soybean Oil with TBHQ for Freshness, Rice Flour, Whole Wheat Flour, Sugar, contains 2% or less of Salt, Garlic Powder, Red Pepper, Spice, Yeast, Onion Powder, Autolyzed Yeast Extract, Citric Acid, Torula Yeast Extract, Whey, Natural Flavor, BHT for Freshness, Niacinamide, Iron (Ferrous Sulfate), Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Soy Lecithin. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Marketing Description | Keebler® Town House® Flatbread Crisps Italian Herb. Fresh new look. Same great taste. Oven baked snack crackers. Per 8 crackers: 70 calories. 0g sat fat, 0% DV. 120mg sodium, 5% DV. <1g sugars. Net wt 9.5 oz (269g). |
Other Description | Open, pour, serve! So many ways to wow! Keebler Town House light and buttery original. Keebler Town House pita sea salt. For snacking, topping or dipping, add a little flair to your get-togethers with all our Town House® cracker varieties! Produced with genetic engineering. Paper box. Recycle if clean & dry, store drop-off, plastic bag. how2recycle.info. Certified Sourcing Sustainable Forestry Initiative®. www.sfiprogram.org. Questions or comments? Provide production code on package. Call: 1-877-453-5837. Visit: keebler.com. ®, TM, ©2015 Kellogg NA Co. |
Ecommerce Description | Keebler® Town House® Flatbread Crisps Italian Herb. The oven baked snack crackers. Great in taste, high in quality. Produced with genetic engineering. |
Number Of Servings | About 18 |
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Energy | 70 |
Total Fat, g | 2 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 120 |
Carbohydrates, g | 11 |
Dietary Fiber, g | 0 |
Sugars, g | less than 1 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Polyunsaturated Fat, g | 1 |
Monounsaturated Fat, g | 0 |