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Characteristics Idahoan Loaded Baked Mashed Potatoes.
Length, IN | 1.346 |
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Height, IN | 8.641 |
Width, IN | 5.351 |
Weight, LB | 0.52 |
Units In Package | 1 |
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Package Type | STAND PACK |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Idaho® Potatoes, Vegetable Oil (Contains One Or More Of The Following: Coconut, Palm, Soybean, Cottonseed, Sunflower, Canola), Corn Syrup Solids, Four Cheese Blend [Cheddar Cheese Blend [Whey, Maltodextrin, Reduced Lactose Whey, Canola Oil, Cheddar And Blue Cheese (Cultured Milk, Salt, Enzymes), Salt, Disodium Phosphate, Whey Protein Concentrate, Citric Acid, Lactic Acid, Artificial Color (Including FD&C Yellow #6 And #5)], Romand And Parmesan Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Disodium Phosphate]), Salt, Textured Vegetable Protein (Soy Flour, Caramel Color, FD&C Red #3), Whey Powder, Sugar, Nonfat Dry Milk, Sodium Caseinate, Natural And Artificial Flavor (Milk, Soy), Dehydrated Onion, Sour Cream (Cultured Cream And Nonfat Milk), Mono And Diglycerides, Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Dextrose, Calcium Stearoyl Lactylate, Spice, Natural Smoke Flavor, Maltodextrin, Chives, Artificial Color (Including FD&C Yellow #5 And #6), Sodium Acid Pyrophosphate (Preserve Freshness), Sodium Bisulfite (Preserve Freshness), Citric Acid (Preserve Freshness), Dipotassium Phosphate, Disodium Inosinate, Disodium Guanylate, Tricalcium Phosphate, Mixed Tocopherols (Preserve Freshness) And Less Than 2.0% Silicon Dioxide Added As An Anti-Caking Agent. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Directions | Stove Top Directions: 1. Add 4 cups of water to a sauce pan and heat water on high to a boil. 2. Remove boiling water from heat and immediately stir in entire pouch of potatoes. 3. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Microwave Directions: All microwaves vary and heating times may have to be adjusted. 1. Measure 4 cups of water into a microwave-safe bowl. 2. Microwave on high for 4-6 minutes to heat water to a boil. 3. Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. |
Marketing Description | Idahoan® Loaded Baked® Mashed Potatoes. Family size 2X more than regular size!† Natural & artificial flavorings. Made with 100% Real Idaho® potatoes perfectly blended with sour cream, cheeses, onion & chives with the taste of butter & bacon. America's favorite mashed potatoes*. 8 (1/2 Cup) servings. Net Wt 8 oz (227 g). |
Other Description | Homemade taste every time.® Gluten free. *Based in part on Nielsen sales data, 52 weeks ending 10.03.15. †Compared to 4 oz. pouch of Idahoan® Loaded Baked® Mashed Potatoes. Satisfaction guaranteed. Visit us at our Idahoan website. All rights reserved. Questions or Comments? Call: 800.746.7999. www.idahoan.com. ©2016 Idahoan Foods, LLC. |
Number Of Servings | 8 |
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Energy | 110 |
Total Fat, g | 2.5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 510 |
Carbohydrates, g | 20 |
Dietary Fiber, g | 1 |
Sugars, g | 2 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |