Name: Mash's Fully Cooked Center Cut Ham Steak
Brand: Mash's

Characteristics Mash's Fully Cooked Center Cut Ham Steak.

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, LB	1.79
Net Weight, LB	1.79
Country Of Origin	USA
Seasonal	N
Ingredients	Water, Corn Syrup, Dextrose, contains 2% or less of: Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Temperature Indicator	Shelf Stable
Directions	Keep refrigerated. Pan fry: fry ham steak in a preheated pan at medium setting. Cook approximately 3 to 4 minutes on each side. Cook until ham center is heated through and reaches 148 degrees F. Allow ham steak to stand for 2 minutes before serving. Grill: preheat grill to medium-high heat (425 degrees to 450 degrees F). Grill, covered, approximately 3 to 4 minutes on each side. Cook until heated through or until ham center reaches 148 degrees F. Allow ham steak to stand for 2 minutes before serving. Broil: preheat broiler (500 degrees F); set broiler pan 3 inches from heat. Trim fat around edges. Cook approximately 2 to 3 minutes on each side. Cook until heated through or until ham center reaches 148 degrees F. Allow ham steak to stand for 2 minutes before serving. Serving suggestions: By following the above cooking instructions, our ham is a great addition to any meal. Serve with eggs for a morning breakfast. For lunch, slice and add to your favorite salad, soup and sandwiches. Prepare a variety of sauces and serve with vegetables for dinner. Don't forget: kabobs, casseroles, stir fry and pasta dishes.
Marketing Description	Mash's Fully Cooked Center Cut Ham Steak. 20% less sodium. Contains at least 25% less sodium than USDA data for whole ham. Sodium was reduced from 997mg to 747mg per 3 oz serving. Water added. U.S. inspected and passed by department of agriculture. Mash's Foods, a Division of Esskay, Baltimore, MD 21204.
Ecommerce Description	Mash's Fully Cooked Center Cut Ham Steak. Water added. Has 20% less sodium. Contains at least 25% less sodium than USDA data for whole ham. This product is fully cooked.

Nutritions

Cholesterol, mg	40
Sodium, mg	750
Carbohydrates, g	5
Dietary Fiber, g	0
Sugars, g	2
Protein, g	14
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2
Number Of Servings	varied
Energy	150
Total Fat, g	8
Saturated Fat, g	3
Trans Fat, g	0