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Mash's Fully Cooked Center Cut Ham Steak
Mash's Fully Cooked Center Cut Ham Steak
Mash's Fully Cooked Center Cut Ham Steak
Mash's Fully Cooked Center Cut Ham Steak
Mash's Fully Cooked Center Cut Ham Steak
Mash's Fully Cooked Center Cut Ham Steak
Mash's Fully Cooked Center Cut Ham Steak
Mash's Fully Cooked Center Cut Ham Steak
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Characteristics Mash's Fully Cooked Center Cut Ham Steak.

ItemMaster Dimensions
Length, IN 0.67
Height, IN 8.688
Width, IN 11.611
Weight, LB 1.845
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, LB 1.79
Net Weight, LB 1.79
Country Of Origin USA
Seasonal N
Ingredients Water, Corn Syrup, Dextrose, contains 2% or less of: Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Temperature Indicator Shelf Stable
Directions Keep refrigerated. Pan fry: fry ham steak in a preheated pan at medium setting. Cook approximately 3 to 4 minutes on each side. Cook until ham center is heated through and reaches 148 degrees F. Allow ham steak to stand for 2 minutes before serving. Grill: preheat grill to medium-high heat (425 degrees to 450 degrees F). Grill, covered, approximately 3 to 4 minutes on each side. Cook until heated through or until ham center reaches 148 degrees F. Allow ham steak to stand for 2 minutes before serving. Broil: preheat broiler (500 degrees F); set broiler pan 3 inches from heat. Trim fat around edges. Cook approximately 2 to 3 minutes on each side. Cook until heated through or until ham center reaches 148 degrees F. Allow ham steak to stand for 2 minutes before serving. Serving suggestions: By following the above cooking instructions, our ham is a great addition to any meal. Serve with eggs for a morning breakfast. For lunch, slice and add to your favorite salad, soup and sandwiches. Prepare a variety of sauces and serve with vegetables for dinner. Don't forget: kabobs, casseroles, stir fry and pasta dishes.
Marketing Description Mash's Fully Cooked Center Cut Ham Steak. 20% less sodium. Contains at least 25% less sodium than USDA data for whole ham. Sodium was reduced from 997mg to 747mg per 3 oz serving. Water added. U.S. inspected and passed by department of agriculture. Mash's Foods, a Division of Esskay, Baltimore, MD 21204.
Ecommerce Description Mash's Fully Cooked Center Cut Ham Steak. Water added. Has 20% less sodium. Contains at least 25% less sodium than USDA data for whole ham. This product is fully cooked.
Nutritions
Number Of Servings varied
Energy 150
Total Fat, g 8
Saturated Fat, g 3
Trans Fat, g 0
Cholesterol, mg 40
Sodium, mg 750
Carbohydrates, g 5
Dietary Fiber, g 0
Sugars, g 2
Protein, g 14
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2
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