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Characteristics Hanover Ready-To-Serve Chicken Noodle Soup.
Length, IN | 3.13 |
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Height, IN | 5.0 |
Width, IN | 3.13 |
Weight, LB | 1.315 |
Units In Package | 1 |
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Package Type | CAN |
Package Size, OZ | 19.0 |
Net Weight, OZ | 19.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Chicken Broth, Enriched Egg Noodles (Durum Flour, Eggs, Egg White, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin And Folic Acid), Chicken, Potato Starch, Chicken Fat, Salt, Sugar, Monosodium Glutamate, Yeast Extract, Beta Carotene, Disodium Inosinate, Disodium Guanylate. |
Temperature Indicator | Shelf Stable |
Directions | Quick & easy directions: Microwave directions: Pour contents into 1-quart microwave-safe dish. Cover and microwave on 100% power for 3-4 minutes or until hot. Stir halfway through cooking time. Serve. Stovetop directions: Pour contents into saucepan. Heat until contents are hot, stirring occasionally. Serve. |
Marketing Description | Hanover® Ready To Serve Chicken Noodle Soup. Inspected for wholesomeness by U.S. Department of Agriculture. P-864. |
Other Description | When corresponding, please include code information from can end. www.hanoverfoods.com. |
Number Of Servings | 2 |
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Energy | 130 |
Total Fat, g | 4.5 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 35 |
Sodium, mg | 940 |
Carbohydrates, g | 14 |
Dietary Fiber, g | less than 1 |
Sugars, g | 1 |
Protein, g | 9 |
Daily Percent Of Vitamin A | 50 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |