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Sugardale Prestige Center Cut Ham Roast
Sugardale Prestige Center Cut Ham Roast
Sugardale Prestige Center Cut Ham Roast
Sugardale Prestige Center Cut Ham Roast
Sugardale Prestige Center Cut Ham Roast
Sugardale Prestige Center Cut Ham Roast
Sugardale Prestige Center Cut Ham Roast
Sugardale Prestige Center Cut Ham Roast
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Characteristics Sugardale Prestige Center Cut Ham Roast.

ItemMaster Dimensions
Length, IN 0.0
Height, IN 0.0
Width, IN 0.0
Weight, LB 0.0
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, CT 1.0
Seasonal N
Ingredients Cured With: Water, Salt, Sugar, Contains 2% Or Less Of Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Sodium Lactate, Sodium Diacetate, Flavor.
Gluten Free Y
Temperature Indicator Chilled
Directions Keep refrigerated. Heating instructions: Ham is fully cooked and can be served hot or cold. Remove all packaging material including clear plastic disc over bone. Oven: Preheat oven to 325°F. Spoon 2 teaspoon flour into oven bag and shake to coat inside. Place ham roast inside oven bag, close with nylon tie. Place into a shallow baking dish. Cut 2 small slits in the top of the oven bag. Heat approximately 10-12 minutes per pound of ham to an internal temperature of 120°F. Grill: Do not use oven bag on grill. Preheat grill. Heat ham roast for 7-9 minutes. Flip ham roast and continue to heat for an additional 7-9 minutes or until internal temperature reaches 120°F. Oven temperatures may vary, adjust heating times accordance.
Marketing Description Sugardale® Prestige Center Cut Ham Roast. Water added. Bone-in roast. Fully cooked. Ready to eat. Hickory smoked. U.S. Inspected and passed by department of agriculture. Gluten free. Quality foods Since 1920. Net Wt 4.22 lb.
Other Description Visit www.sugardalefoods.com.
Ecommerce Description Sugardale® Prestige Center Cut Ham Roast. The hickory smoked ham roast, which is fully cooked and ready to eat. With water added. It's a gluten free product.
Nutritions
Number Of Servings Varied
Energy 170
Total Fat, g 14
Saturated Fat, g 4.5
Trans Fat, g 0
Cholesterol, mg 50
Sodium, mg 950
Carbohydrates, g 2
Sugars, g 2
Protein, g 12
Daily Percent Of Iron 4
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