Characteristics Lay's Kettle Cooked Sharp Cheddar Potato Chips.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Potatoes, Vegetable Oil (Sunflower, Canola, and/or Corn Oil), Sharp Cheddar Seasoning (Maltodextrin [made from Corn], Salt, Whey, Natural Flavors, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Cream, Onion Powder, Tomato Powder, Canola Oil, Yeast Extract, Butter [Cream, Salt], Swiss Cheese [Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Milk, Cheese Cultures, Salt, Enzymes], Garlic Powder, Paprika Extracts, Turmeric Extracts). |
| Temperature Indicator | Shelf Stable |
| Kosher | Y |
| Marketing Description | Lay's® Brand Kettle Cooked Sharp Cheddar Flavored Potato Chips. Crafted with Care™. Fresh taste of Lay's® signature potatoes. |
| Other Description | Partially produced with genetic engineering. No artificial flavors. No preservatives. Frito Lay®. Flavor Kitchen®. Take a moment to relax and unwind with Lay's® kettle cooked chips. Our chips are kettle cooked in small batches, so you get the perfect crunch in every bite. With the smooth, rich flavor of sharp cheddar, these mouthwatering chips are ready for your enjoyment. Questions or comments? 1-800-352-4477/email or chat at fritolay.com. Weekdays 9:00AM to 4:30PM CT. www.lays.com. ©2015 Frito-Lay North America, Inc. |
| Ecommerce Description | Lay's® Kettle Cooked Sharp Cheddar Potato Chips. This product contains no artificial flavors and no preservatives. These chips are kettle cooked in small batches, so you get the perfect crunch in every bite. It is made with the smooth, rich flavor of sharp cheddar, these mouthwatering chips are ready for your enjoyment. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 130 |
| Carbohydrates, g | 16 |
| Dietary Fiber, g | 1 |
| Sugars, g | 1 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Potassium, mg | 350 |
| Daily Percent Of Niacin | 4 |
| Daily Percent Of Thiamin | 4 |
| Number Of Servings | 8 |
| Energy | 150 |
| Total Fat, g | 9 |
| Saturated Fat, g | 1.5 |
| Trans Fat, g | 0 |
| Length, IN | 2.601 |
|---|---|
| Height, IN | 12.521 |
| Width, IN | 7.591 |
| Weight, LB | 0.0 |