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Characteristics Lay's Potato Chips Korean Barbecue.
Length, IN | 2.068 |
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Height, IN | 9.412 |
Width, IN | 6.902 |
Weight, LB | 0.185 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 2.75 |
Net Weight, OZ | 2.75 |
Seasonal | N |
Ingredients | Potatoes, Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Korean Barbeque Seasoning (Sugar, Salt, Molasses, Brown Sugar, Maltodextrin [Made form Corn], Yeast Extract, Soybean Oil, Natural Flavor, Spice, Caramel Color, Onion Powder, Dried Soy Sauce [Soybeans, Wheat, Salt), Skim Milk, Garlic Powder, and Paprika Extracts). |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | Folate--2%, Pantothenic Acid--2%, Folate--6%, Pantothenic Acid--6% |
Marketing Description | Lay's® Brand Korean Barbecue Flavored Potato Chips. Guaranteed fresh. Until printed date. Flavor swap. Lay's honey brabecue vs. lay's Korean barbecue. One stays. One goes. |
Other Description | Try all four swaps & vote at www.flavorswap.com. Lay's cheddar & sour cream vs. Lay's smoked gouda & chive. Lay's honey barbecue vs. Lay's Korean barbecue. Lay's flamin' hot vs. Lay's fiery roasted habanero. Lay's kettle cooked sea salt & cracked pepper vs. Lay's kettle cooked olive oil & herbs. One stays. One goes. Save your fave! No artificial flavors. No preservatives. Guaranteed fresh until printed date or this snack's on us. Questions or comments? Weekdays 9:00am to 4:30pm CT. 1-800-352-4477/email or chat at fritolay.com. ©2015 Frito-Lay, North America, Inc. Visit our website @fritolay.com. |
Number Of Servings | 3 |
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Energy | 150 |
Total Fat, g | 10 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 140 |
Carbohydrates, g | 16 |
Dietary Fiber, g | 1 |
Sugars, g | 2 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Potassium, mg | 330 |
Daily Percent Of Magnesium | 4 |
Daily Percent Of Niacin | 4 |
Daily Percent Of Phosphorous | 4 |
Daily Percent Of Thiamin | 4 |
Daily Percent Of Vitamin B6 | 8 |