Name: Stacy's Pita Chips Simply Cocoa
Brand: Stacy's

Characteristics Stacy's Pita Chips Simply Cocoa.

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	6.75
Net Weight, OZ	6.75
Country Of Origin	USA
Seasonal	N
Ingredients	Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil and/or Canola Oil, Sugar, Organic Cane Sugar, Cocoa Powder*, Semi-Sweet Chocolate (Sugar, Chocolate Liquor, Dextrose), and less than 2% of the following: Sea Salt, Wheat Gluten, Yeast, Malted Barley Flour, Natural Flavors, Cracked Cocoa, Cinnamon, Vanilla Extract, Rosemary Extract (Antioxidant), and Ascorbic Acid (Antioxidant).
Temperature Indicator	Shelf Stable
Non Gmo	Y
Marketing Description	Stacy's® Brand Pita Chips Simply Cocoa®. Limited Edition. Fair Trade Certified™ ingredients. Ingredients at least 20% Fair Trade Certified. See back panel. Non GMO Project Verified. nongmoproject.org. Per 1 oz serving: 140 Calories. 1g sat fat, 4% DV. 95mg sodium, 4% DV. 6g sugars.
Other Description	Stacy's® Simply Cocoa® pita chips are certified by Fair Trade USA, which means every purchase helps improve lives and protect the environment. Please visit fairtradeusa.org for more information. See ingredients statement for Fair Trade Certified ingredients. Deliciously special. Non-GMO project verified. Fair trade certified. Baked. No artificial colors or flavors. Low saturated fat. No MSG. 6 grams of total fat per serving. *Fair trade certified. 1-866-4STACYS (478-2297). stacyssnacks.com. ©2015 Stacy's Pita Chip Company, Inc.
Ecommerce Description	Stacy's® Pita Chips Simply Cocoa®. No artificial colors or flavors added. Low saturated fat. No MSG added. This product is Non-GMO.

Nutritions

Cholesterol, mg	0
Sodium, mg	95
Carbohydrates, g	19
Dietary Fiber, g	2
Sugars, g	6
Protein, g	3
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	10
Monounsaturated Fat, g	4
Number Of Servings	7
Energy	140
Total Fat, g	6
Saturated Fat, g	1
Trans Fat, g	0
Polyunsaturated Fat, g	0.5