Characteristics Lay's Kettle Cooked Potato Chips Sea Salt & Vinegar.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 8.0 |
| Net Weight, OZ | 8.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Potatoes, Vegetable Oil (Sunflower, Corn and/or Canola Oil), Salt & Vinegar Seasoning (Maltodextrin [made from Corn], Salt, Natural Flavor [Including Natural Vinegar Extract Solids], Dextrose, Citric Acid, Sugar, Yeast Extract, Sunflower Oil, Lactic Acid, and Spice). |
| Temperature Indicator | Shelf Stable |
| Marketing Description | Lay's® Kettle Cooked Sea Salt & Vinegar Flavored Potato Chips. 40% less fat than regular potato chips. Crafted with Care™. Fresh taste of Lay's signature potatoes. |
| Other Description | Total fat content of regular potato chips is 10g per 1 oz serving; total fat content of Lay's® kettle cooked 40% less fat potato chips is 6g per 1 oz serving. Deliciously indulgent. Take a moment to relax, unwind from your day and savor right now - one delicious bite at a time. Sea salt and a measure of bright tangy vinegar for kick: few flavors pair so perfectly with potato chips. We start with Lay's® signature potatoes, sliced nice and thick. Kettle cook'em in small batches until they're extra-crunchy and crisp. And let the simple, fresh tasting goodness of real ingredients shine. Lay's® kettle cooked potato chips - perfect for sharing and crafted with care™. No artificial flavors. No preservatives. Frito Lay®. Flavor Kitchen®. Questions or comments? 1-800-352-4477. Weekdays 9:00AM to 4:30PM central time. www.lays.com. Visit our website @ fritolay.com. ©2010 Frito-Lay North America, Inc. |
| Ecommerce Description | Lay's® Kettle Cooked Potato Chips Sea Salt & Vinegar. This product contains 40% less fat than regular potato chips. It has no artificial flavors and no preservatives. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 130 |
| Carbohydrates, g | 20 |
| Dietary Fiber, g | 1 |
| Sugars, g | 1 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
| Potassium, mg | 400 |
| Daily Percent Of Niacin | 6 |
| Daily Percent Of Riboflavin | 2 |
| Daily Percent Of Thiamin | 4 |
| Daily Percent Of Vitamin B6 | 10 |
| Number Of Servings | 8 |
| Energy | 130 |
| Total Fat, g | 6 |
| Saturated Fat, g | 0.5 |
| Trans Fat, g | 0 |
| Length, IN | 2.72 |
|---|---|
| Height, IN | 14.0 |
| Width, IN | 7.92 |
| Weight, LB | 0.52 |