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Characteristics Baken-Ets Fried Pork Skins Traditional Flavor.
Length, IN | 2.19 |
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Height, IN | 11.86 |
Width, IN | 7.67 |
Weight, LB | 0.35 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 5.5 |
Net Weight, OZ | 5.5 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Fried Pork Skins, Salt. |
Temperature Indicator | Shelf Stable |
Marketing Description | Baken-Ets® Traditional Flavor Fried Pork Skins 0g net carbs. Per serving. See back panel for net carbohydrate information**. Guaranteed fresh until printed date. Chicharrones. U.S. inspected and passed by department of agriculture. |
Other Description | Guaranteed fresh until printed date or this snack's on us. Please provide product name, bag size, date, price and numbers found below price for each package. America's favorite pork skin snack. **0g net carbs was determined by subtracting dietary fiber (0g) from total carbohydrate (0g). Net carbs include those carbs that cause a noted impact on blood sugar. "Mmmmm -- love that big bacon-y taste!" That's what you'll say every time you bite into a crispy, crunchy Baken-Ets® pork skins snack. For over 50 years, Baken-Ets® brand has been cooking up pork skins to the highest taste & quality standards, making it America's favorite pork skin snack! Grab a bag today and savor the flavor of Baken-Ets® pork skin! Questions or comments? 1-800-352-4477 weekdays 9:00am to 4:30pm central time. Visit our website @ fritolay.com. ©2010 Frito-Lay North America, Inc. |
Number Of Servings | 11 |
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Energy | 80 |
Total Fat, g | 5 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 310 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |