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Characteristics Ruffles Potato Chips Cheddar & Sour Cream.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 1.125 |
| Net Weight, OZ | 1.125 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Potatoes, Vegetable Oil (Sunflower, Corn and/or Canola Oil), Cheddar & Sour Cream, Seasoning (Maltodextrin [Made from Corn], Salt, Whey, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Onion Powder, Corn Oil, Monosodium Glutamate, Natural and Artificial Flavor, Buttermilk, Canola Oil, Sour Cream [Cultured Cream, Skim Milk], Lactose, Butter [Cream, Salt], Sodium Caseinate, Yeast Extract, Citric Acid, Skim Milk, Blue Cheese [Milk, Cheese Cultures, Salt, Enzymes], Lactic Acid, Garlic Powder, Artificial Color [Including Yellow 6, Yellow 5], Whey Protein Isolate, Sunflower Oil, and Milk Protein Concentrate). |
| Temperature Indicator | Shelf Stable |
| Marketing Description | Ruffles® Brand Cheddar & Sour Cream Flavored Potato Chips. Ruffles Have RRRidges®. Guaranteed fresh until printed date. |
| Other Description | Because when you have ridges, the crunches are crunchier, the dipping strength multiplies, and your chips become Ruffles®. Questions or comments? 1-800-352-4477 weekdays 9:00AM to 4:30PM ct email or chat at fritolay.com. ©2015 Frito-Lay North America, Inc. |
| Ecommerce Description | Ruffles® Potato Chips Cheddar & Sour Cream. Ruffles have ridges. Because when you have ridges, the crunches are crunchier, the dipping strength multiplies, and your chips become Ruffles®. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 210 |
| Carbohydrates, g | 17 |
| Dietary Fiber, g | 1 |
| Sugars, g | 1 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Potassium, mg | 370 |
| Daily Percent Of Magnesium | 4 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Phosphorous | 4 |
| Daily Percent Of Vitamin B6 | 10 |
| Number Of Servings | 1 |
| Energy | 180 |
| Total Fat, g | 11 |
| Saturated Fat, g | 1.5 |
| Trans Fat, g | 0 |
| Length, IN | 1.376 |
|---|---|
| Height, IN | 6.905 |
| Width, IN | 5.376 |
| Weight, LB | 0.075 |