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Characteristics Lay's Stax Potato Crisps Bacon & Cheddar Potato Skins.
Length, IN | 3.19 |
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Height, IN | 9.12 |
Width, IN | 3.265 |
Weight, LB | 0.445 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 5.5 |
Net Weight, OZ | 5.5 |
Seasonal | N |
Ingredients | Dried Potatoes, Vegetable Oil (Sunflower, Corn, and/or Cottonseed Oil), Unmodified Potato Starch, Rice, Flour, Maltodextrin (Made from Corn), Sugar, Mono-and Diglycerides, Salt, Dextrose, Soy Lecithin, Citric Acid, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Onion Powder, Monosodium Glutamate, Whey Protein Concentrate, Corn, Starch, Natural Flavor (Including Natural Bacon Flavor and Natural Smoke Flavor), Buttermilk, Canola Oil, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Hydrolyzed Corn Protein, Artificial Color (Yellow 5 Lake, Yellow 6, Yellow 5, Yellow 6 Lake, Red 40 Lake, Blue 1 Lake, Blue 1, Red 40), Lactic Acid, Skim Milk, Garlic, Powder, Sour Cream (Cultured Cream, Skim Milk), Butter (Cream, Salt), Blue Cheese (Milk Cheese Cultures, Salt, Enzymes), and Bacon Fat. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Marketing Description | Lay's® Brand Stax® Brand Potato Crisps Bacon & Cheddar Potato Skins. |
Other Description | Lay's Stax® potato crisps are the ultimate way to recharge! Lay's Stax® bacon & cheddar potato skin flavored crisps give you the full flavor and crispy crunch that adds great taste to your busy day. Enjoy Lay's Stax® crisps at the office, around the house, or wherever you are! Please recycle. Visit our website @fritolay.com. Questions or comments? 1-800-352-4477. Weekdays 9:00am to 4:30pm central time. ©2007 Frito-Lay North America, Inc. |
Ecommerce Description | Lay's® Stax® Potato Crisps Bacon & Cheddar Potato Skins. Lay's Stax® Bacon & Cheddar Potato Skin flavored crisps give you the full flavor and crispy crunch that adds great taste to your busy day. Lay's Stax® Potato Crisps are the ultimate way to recharge! |
Number Of Servings | 6 |
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Energy | 140 |
Total Fat, g | 8 |
Saturated Fat, g | 2.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 180 |
Carbohydrates, g | 17 |
Dietary Fiber, g | 1 |
Sugars, g | 1 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Potassium, mg | 180 |