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Characteristics Lay's Garden Tomato & Basil.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 10.0 |
| Net Weight, OZ | 10.0 |
| Seasonal | N |
| Ingredients | Potatoes, Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Garden Tomato & Basil Seasoning (Tomato Powder, Sugar, Salt, Brown Sugar, Sun Dried Tomato, Corn Sugar, Citric Acid, Garlic Powder, Spices [including Basil], Onion Powder, Sour Cream [Cultured Cream, Skim Milk], Yeast Extract, Skim Milk, Sunflower Oil, Paprika Extracts, Extra Virgin Olive Oil, and Natural Flavor). |
| Temperature Indicator | Shelf Stable |
| Marketing Description | Lay's® Garden Tomato & Basil. Guaranteed fresh until printed date. No MSG. No preservatives. No artificial flavors. Made with all natural ingredients. Flavored potato chips. |
| Other Description | Naturally delicious. It all starts with farm-grown potatoes - cooked in all natural oil with a dash of salt. Then our chefs add a delicious blend of all natural seasonings for the just-picked flavor of ripe garden tomato & basil. So every Lay's® potato chip is perfectly crispy and delicious. Happiness in every Bite™. No artificial flavors. No preservatives. No MSG. 0g trans fat. Made with all natural potatoes and seasonings. Recipe: Taste the inspiration. Find our easy-to-make recipe for tomato & basil soup at: www.lays.com. Questions or comments? 1-800-352-4477 weekdays 9:00AM to 4:30PM central time. Guaranteed fresh until printed date or this snack's on us. ©2010 Frito-Lay, North America, Inc. |
| Ecommerce Description | Lay's® Garden Tomato & Basil. It cooked in all natural oil with a dash of salt. It has no artificial flavors, no preservatives & no MSG. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 170 |
| Carbohydrates, g | 16 |
| Dietary Fiber, g | 1 |
| Sugars, g | 2 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
| Monounsaturated Fat, g | 5 |
| Potassium, mg | 340 |
| Daily Percent Of Magnesium | 4 |
| Daily Percent Of Niacin | 4 |
| Daily Percent Of Thiamin | 4 |
| Daily Percent Of Vitamin B6 | 8 |
| Daily Percent Of Vitamin E | 6 |
| Number Of Servings | 10 |
| Energy | 160 |
| Total Fat, g | 10 |
| Saturated Fat, g | 1 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 2.5 |
| Length, IN | 3.557 |
|---|---|
| Height, IN | 12.952 |
| Width, IN | 7.69 |
| Weight, LB | 0.65 |