Characteristics Boar's Head Chorizo Spanish Style Dry Cured Sausage.
| Units In Package | 1 |
|---|---|
| Package Type | SHRINKWRAP |
| Package Size, CT | 1.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Pork, Smoked Paprika, Salt, contains less than 2% of the following: Dextrose, Garlic, Sodium Ascorbate, Potassium Nitrate, Lactic Acid Starter Culture, Sodium Nitrite. |
| Temperature Indicator | Chilled |
| Marketing Description | Brunckhorst's® Boar's Head Brand Chorizo Spanish Style Dry Cured Sausage. Old World Delicacies™. The dry-cured Cantimpalo-style sausage is a traditional larger shape. U.S. inspected and passed by Department of Agriculture. EST. 4058. |
| Other Description | boarshead.com. ©2015 Boar's Head Brand®. |
| Ecommerce Description | Boar's Head® Chorizo Spanish Style Dry Cured Sausage. Old world delicacies™. The dry-cured Cantimpalo-style sausage is a traditional larger shape. |
| Length, IN | 2.904 |
|---|---|
| Height, IN | 12.078 |
| Width, IN | 2.904 |
| Weight, LB | 2.72 |