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Characteristics Wesson Crystal Vegetable Oil Baking Spray.
Length, IN | 2.935 |
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Height, IN | 5.345 |
Width, IN | 2.935 |
Weight, LB | 1.315 |
Units In Package | 1 |
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Package Type | SPRAY CAN |
Package Size, OZ | 17.0 |
Net Weight, OZ | 17.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Soybean Oil*, Soy Lecithin, Propellent. *Adds a Trivial Amount of Fat. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | 1. Shake well before using. 2. Align spray tip with dot on can. 3. Hold can 8 to 10 inches from cooking surface or pans, away from stoves, ovens, sparks or flame. 4. Spray a light coating over the entire area to be used. Do not over spray. 5. Avoid exposing can to excessive heat and do not refrigerate. Note: Protect from freezing; If frozen, thaw, return to room temperature and shake vigorously. |
Marketing Description | Wesson® Crystal Vegetable Oil Baking Spray. 0 Grams trans fat per serving. Stops food from sticking. Net Wt 17 oz (482g). |
Other Description | Wesson® Crystal Baking Spray makes baking faster and easier. Its oil based formula is specially designed for baking so cookies, muffins and breads release more easily from cooking surfaces, reducing waste. Made with heat resistant soy lecithin, Wesson® Crystal Baking Spray won't build up on pans, reducing clean-up time. And it's cost-effective for the needs of most food service operations. ConAgra Foods®. Food you love. Recyclable steel. Questions or Comments,Call Mon. -Fri., 9:00 AM-7:00 PM (CST), 1-800-582-7809 (except national holidays). Please have entire package available when you call. |
Ecommerce Description | Wesson® Crystal Vegetable Oil Baking Spray. Stops food from sticking. The baking spray makes baking faster and easier. Its oil based formula is specially designed for baking so cookies, muffins and breads release more easily from cooking surfaces, reducing waste. Made with heat resistant soy lecithin, Wesson® Crystal Baking Spray won't build up on pans, reducing clean-up time. And it's cost-effective for the needs of most food service operations. |
Number Of Servings | about 1461 |
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Energy | 0 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 0 |
Protein, g | 0 |