Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Dean's Buffalo Ranch Dip.
| Units In Package | 1 |
|---|---|
| Package Type | CONTAINER |
| Package Size, OZ | 16.0 |
| Net Weight, OZ | 16.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Skim Milk, Whey (Milk), Palm Oil, Water, Distilled Vinegar, Aged Red Cayenne Pepper, Salt, contains less than 2% of Onion*, Sugar, Sour Cream* (Cultured Cream, Nonfat Milk), Lactic Acid, Garlic*, Food Starch-Modified, Gelatin, Citric Acid, Xanthan Gum, Disodium Inosinate & Disodium Guanylate, Spices, Carrageenan, Soy Lecithin, Locust Bean Gum, Guar Gum, Monosodium Glutamate, Parsley*, Sodium Hexametaphosphate, Potassium Sorbate (to preserve freshness), Yellow5 & 6. *Dehydrated. |
| Recycle Codes | 5 |
| Temperature Indicator | Chilled |
| Directions | Keep refrigerated. Perishable. Stir before serving. Do not freeze. |
| Marketing Description | Dean's® Buffalo Ranch Dip. New. 0g trans fat per serving. See nutrition information for sodium content. Med. |
| Other Description | What's better than the taste of creamy ranch on top of spicy Buffalo wings? The taste of creamy ranch on top of spicy Buffalo wings... on top of a potato chip! It's a flavor triple threat! 0g trans fat per serving. Made with wholesome skim milk. Only 50 calories per serving. 0mg cholesterol per serving. Dean's® Dip - The Chip Magnet®. For entertaining ideas and recipes, visit www.deansdip.com. Dean's® is a registered mark of Dean Intellectual Property Services II, L.P. Questions or comments, call 1-800-339-1957. |
| Ecommerce Description | Dean's® Buffalo Ranch Dip. Made with wholesome skim milk. The taste of creamy ranch on top of spicy Buffalo wings... on top of a potato chip! It's a flavor triple threat! |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 300 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 2 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
| Monounsaturated Fat, g | 1.5 |
| Number Of Servings | 15 |
| Energy | 50 |
| Total Fat, g | 4 |
| Saturated Fat, g | 2 |
| Trans Fat, g | 0 |
| Polyunsaturated Fat, g | 0 |
| Length, IN | 4.593 |
|---|---|
| Height, IN | 3.008 |
| Width, IN | 4.594 |
| Weight, LB | 1.05 |