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Vermont Bread Company Soft Whole Wheat
Vermont Bread Company Soft Whole Wheat
Vermont Bread Company Soft Whole Wheat
Vermont Bread Company Soft Whole Wheat
Vermont Bread Company Soft Whole Wheat
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Characteristics Vermont Bread Company Soft Whole Wheat.

ItemMaster Dimensions
Length, IN 9.34
Height, IN 4.38
Width, IN 5.0
Weight, LB 1.49
special attributes
Units In Package 1
Package Type PACKAGE
Package Size, OZ 24.0
Net Weight, OZ 24.0
Country Of Origin U.S.A.
Seasonal N
Ingredients Whole Wheat Flour, Water, Wheat Gluten, Canola Oil, contains less than 2% of each of the following: Wheat Bran, Yeast, Honey, Salt, Cultured Wheat Flour, Malt Extract, Citric Acid, Enzymes, Soy Lecithin, Ascorbic Acid.
Recycle Codes 4
Temperature Indicator Perishable
Vitamins And Minerals Folate - 2%
Marketing Description Vermont Bread Company® Soft Whole Wheat Bread. All natural. No high-fructose corn syrup. No artificial ingredients or preservatives.
Other Description Baking healthy Since 1978: Natural & organic breads, rolls & English muffins. We unconditionally guarantee all of our natural organic breads, rolls and English muffins. If for any reason you are dissatisfied, return the remainder to us at the address on the package for a full replacement or refund. Please include the name and location of the store where purchased, the closure tag from the package and your reason for dissatisfaction. Baked by Vermont Bread Company. Eating Well Never Tasted so Good!™. Soft whole wheat. Now you can enjoy the authentic taste of Vermont bread, the kind of breads you used to find at local farm stands and country stores throughout Vermont. The Vermont Bread Company offers you some of the best baked goods you can buy. All our breads are made with care from traditional recipes and a love for baking. Baked fresh from scratch, Vermont bread assures that you are getting superior flavor and nutrition in every bite. All of our delicious and nutritious breads are made without high fructose corn syrup, chemical additives or artificial ingredients. You will get the best tasting natural bread available. Thanks.
Ecommerce Description Vermont Bread Company® Soft Whole Wheat. It is all natural, organic, healthy bread baked fresh from scratch with authentic taste and superior flavor in every bite. These are made with care from traditional recipes and a love for baking. These delicious and nutritious breads are made without high fructose corn syrup, chemical additives or artificial ingredients. It contains no preservatives.
Nutritions
Number Of Servings 18
Energy 90
Total Fat, g 2
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 190
Carbohydrates, g 16
Dietary Fiber, g 2
Sugars, g 1
Protein, g 4
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6
Polyunsaturated Fat, g 1
Monounsaturated Fat, g 1
Daily Percent Of Niacin 6
Daily Percent Of Riboflavin 2
Daily Percent Of Thiamin 8
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