Name: Nasoya Pasta Zero Shirataki Spaghetti
Brand: Nasoya
Rating: 0 (0 reviews)

Characteristics Nasoya Pasta Zero Shirataki Spaghetti.

ItemMaster Dimensions

Length, IN	1.293
Height, IN	3.66
Width, IN	7.1
Weight, LB	0.89

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, OZ	8.0
Net Weight, OZ	0.0
Country Of Origin	USA
Seasonal	N
Ingredients	Water, Konjac Flour, Chickpea Flour, Potato Starch, Calcium Hydroxide, Reduced Iron.
Gluten Free	Y
Temperature Indicator	Chilled
Kosher	Y
Vegan	Y
Fat Free	Y
Dairy Free	Y
Egg Free	Y
Dry Weight, OZ	0.0
Directions	Preparation Tips: Shirataki pasta is neutral in flavor so they can be paired with any of your favorite sauces. When first opened, shirataki has a mild earthy smell that is eliminated with draining and rinsing. Shirataki pasta is ready-to-eat after draining and rinsing. To enjoy hot, par boil for 2 minutes. Pan fry in a dry skillet or microwave for 1-2 minutes. Keep refrigerated.
Marketing Description	Nasoya® Pasta Zero Shirataki Spaghetti. Fortified with iron. Low calorie. Gluten free. Vegan. 15 Calories. 4g Carbs per serving. 0 Fat. 0 Egg. 0 Dairy. Drained Wt 8 oz (227 g).
Other Description	Shirataki, or "white water fall" pasta has been enjoyed as a health food in Asia for over 1000 years. Made from the root of the konjac plant (sometimes called a konnyaku potato), shirataki is composed of soluble fiber (glucomannan) which provides a slightly firmer texture than wheat pasta and significantly less calories and carbohydrates. Dieters also tout that shirataki pasta helps to keep you feeling full longer. Perishable. Compare (Per serving):Pasta Zero ... Regular pasta. Calories: 15 ... 220. Carbs: 4g ... 43g. Call: 1-800-328-8638. Find inspiring recipes at: www.nasoya.com.
Ecommerce Description	Nasoya® Pasta Zero Shirataki Spaghetti. Fortified with iron. Made from the root of the konjac plant (sometimes called a konnyaku potato), shirataki is composed of soluble fiber (glucomannan) which provides a slightly firmer texture than wheat pasta and significantly less calories and carbohydrates. Dieters also tout that shirataki pasta helps to keep you feeling full longer. This vegan product is free from gluten.

Nutritions

Number Of Servings	about 2
Energy	15
Total Fat, g	0
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	0
Carbohydrates, g	4
Dietary Fiber, g	3
Sugars, g	0
Protein, g	1
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	10
Daily Percent Of Iron	15
Daily Percent Of Folic Acid	10