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Characteristics Chaves Bakery Bread Portuguese.
Length, IN | 4.549 |
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Height, IN | 9.455 |
Width, IN | 8.374 |
Weight, LB | 1.23 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 18.0 |
Net Weight, OZ | 18.0 |
Country Of Origin | USA |
Ingredients | Enriched Flour, Water, Salt, Yeast. |
Temperature Indicator | Perishable |
Kosher | Y |
Marketing Description | Chaves Bakery Bread Portuguese. Since 1981. |
Other Description | Hand made! Portuguese bread. No preservatives added. USDA food pyramid. Fats, oils & sweets use sparingly. Milk, yogurt & cheese group 2-3 servings. Vegetable group 3-5 servings. Meat, poultry, fish, dry beans, eggs & nuts group 2-3 servings. Fruit group 2-4 servings. Bread, cereal, rice & pasta group 6-11 servings. The USDA recommends 6-11 servings daily of bread or cereal, rice and pasta. Tel: 333-6254. www.chavesbakery2.com. |
Ecommerce Description | Chaves Bakery Bread Portuguese. Hand made! No preservatives added to this product. |
Number Of Servings | 10 |
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Energy | 160 |
Total Fat, g | 0 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 360 |
Carbohydrates, g | 33 |
Dietary Fiber, g | 1 |
Sugars, g | 1 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 0 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 20 |