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Characteristics Ahold Chicken Breast Strips All Natural 99% Fat Free Boneless Skinless.
Length, IN | 1.12 |
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Height, IN | 6.45 |
Width, IN | 8.58 |
Weight, LB | 0.955 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, PACK | 1.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Boneless Skinless Chicken Breast Strips. |
Directions | Keep refrigerated. Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Using a digital thermometer, cook to internal temperature of 170 degrees F to ensure fully cooked chicken. |
Marketing Description | Ahold® All Natural** 99% Fat Free Boneless, Skinless Chicken Breast Strips For Stir Fry. **No artificial ingredients/minimally processed. Less than 3% retained water. Quality guaranteed. USDA. A grade. Inspected for wholesomeness by U.S. department of agriculture. Amount and % daily value per serving. See nutrition facts for cholesterol content. Calories 110. Fat 1g, 2%. Healthy Ideas®. |
Other Description | ©2012 Ahold Licensing, Sarl. Quality guaranteed or your money back. 1-877-846-9949. |
Ecommerce Description | Ahold® Chicken Breast Strips All Natural 99% Fat Free Boneless Skinless. It is USDA Grade A product. Contains no artificial ingredients. |
Number Of Servings | 1 |
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Energy | 110 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 70 |
Sodium, mg | 40 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 27 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 0 |