Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.
Characteristics Buitoni Linguine.
Length, IN | 1.632 |
---|---|
Height, IN | 8.233 |
Width, IN | 4.569 |
Weight, LB | 0.63 |
Units In Package | 1 |
---|---|
Package Type | BLISTER SUSTAINABLE PACK |
Package Size, OZ | 9.0 |
Net Weight, OZ | 9.0 |
Seasonal | N |
Ingredients | Durum Flour (Semolina, Durum Wheat Flour), Eggs, Water, Salt. |
Recycle Codes | 7 |
Temperature Indicator | Chilled |
Non Gmo | Y |
Directions | Cook thoroughly. Must be kept refrigerated. Follow these instructions for the best quality & food safety. Cook instructions: 1. Open package and add pasta with 1 tablespoon olive oil to 4 quarts boiling water. 2. Reduce heat and boil gently for 2 minutes, stir frequently. 3. Drain water and serve with Buitoni® sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperatures of 160°F. |
Marketing Description | Buitoni® Linguine. Great with: Buitoni® pesto sauce & fresh basil. Made fresh quality. Only the finest ingredients. Ready in 2 minutes. Per 1 cup serving: 250 Calories. 0g Sat Fat, 2% DV. 180mg Sodium, 8% DV. 0g Sugars. Net Wt 9 oz (255 g). |
Other Description | Nestle® Good Food, Good Life®. Nutritional compass®. Our Buitoni® promise: Inspired by our heritage and expertise at Casa Buitoni in Sansepolcro, Italy, and produced here at home, we aim to delight with the finest quality products. Thoughtful Portion™. 1 Portion = 1 1/4 cups (85 g). Balance your plate with a salad & great company! Non GMO ingredients*™. *SGS verified the Nestle process for manufacturing this product with no gmo ingredients sgs.com/no-gmo. All trademarks are owned by Societe des produits Nestle S.A., Vevey, Switzerland. Let's Talk: Text or Call 1-800-727-0050. For more, visit us at www.buitoni.com. |
Ecommerce Description | Buitoni® Linguine. Fresh made quality from only the finest ingredients. Made from Non GMO ingredients. |
Number Of Servings | 3 |
---|---|
Energy | 250 |
Total Fat, g | 2 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 40 |
Sodium, mg | 180 |
Carbohydrates, g | 47 |
Dietary Fiber, g | 3 |
Sugars, g | 0 |
Protein, g | 10 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |