Characteristics Lewis Bake Shop Special Recipe Bread 12 Grain 1/2 Loaf.
| Units In Package | 1 |
|---|---|
| Package Type | BAG |
| Package Size, OZ | 12.0 |
| Net Weight, OZ | 12.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Unbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)], Water, Sugar, Cracked Wheat, Sunflower Seeds, Wheat, Corn, Yeast, Wheat Gluten, contains 2% or less of the following: Soybean Oil, Salt, Sesame Seeds, Barley, Rye, Triticale, Brown Rice, Oats, Millet, Ground Brown Flax, Buckwheat, Dough Conditioners (Ethoxylated Mono- and Diglycerides, Sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid), Calcium Propionate (to retain freshness), Yeast Nutrients (Monocalcium Phosphate, Ammonium Sulfate, Calcium Sulfate), Fumaric Acid, Wheat Starch, Soy Lecithin. |
| Recycle Codes | 4 |
| Temperature Indicator | Perishable |
| Low Fat | Y |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 140 |
| Carbohydrates, g | 13 |
| Dietary Fiber, g | 1 |
| Sugars, g | 2 |
| Protein, g | 3 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Niacin | 4 |
| Daily Percent Of Riboflavin | 6 |
| Daily Percent Of Thiamin | 20 |
| Daily Percent Of Folic Acid | 8 |
| Number Of Servings | 12 |
| Energy | 70 |
| Total Fat, g | 1.5 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 7.126 |
|---|---|
| Height, IN | 4.128 |
| Width, IN | 4.655 |
| Weight, LB | 0.82 |