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Characteristics Butternut Burger Buns - 8 CT.
Length, IN | 7.135 |
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Height, IN | 3.08 |
Width, IN | 6.837 |
Weight, LB | 0.825 |
Units In Package | 8 |
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Package Type | BAG |
Package Size, OZ | 12.0 |
Net Weight, OZ | 12.0 |
Seasonal | N |
Ingredients | Unbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)], Water, Corn Syrup, Yeast, contains 2% or less of the following: Soybean Oil, Salt, Sugar, Dough Conditioners (Monoglycerides, Ethoxylated Mono- and Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Wheat Gluten, Yeast Nutrients (Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Calcium Propionate (to Retain Freshness), Wheat Starch, Soy Lecithin. |
Temperature Indicator | Perishable |
Kosher | Y |
Marketing Description | Butternut® Brand Burger Buns. Net wt 12 oz (340g). |
Other Description | Be informed: go to whyeatbread.com. |
Number Of Servings | 8 |
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Energy | 110 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 220 |
Carbohydrates, g | 21 |
Dietary Fiber, g | 1 |
Sugars, g | 2 |
Protein, g | 3 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 15 |
Daily Percent Of Folic Acid | 10 |