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Characteristics De Cecco Spaghetti No. 12 100% Whole Wheat.
Length, IN | 1.239 |
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Height, IN | 3.209 |
Width, IN | 10.917 |
Weight, LB | 0.885 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 13.25 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Whole Semolina from (Wheat), Niacin, Ferrous Lactate, Thiamine, Mononitrate, Riboflavin, Folic Acid. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Directions | Suggestions for perfect cooking: Use 5 quarters of water per 13.25 oz of pasta. Bring water to a boil and add a pinch of salt and the pasta. Stir from time to time. Cook for 8-10 minutes, drain and season. Store in a cool dry place. |
Marketing Description | De Cecco 100% Whole Wheat Spaghetti No. 12. Dal 1886. The first certified pasta. See back for details. Traditional processing method: slow drying at low temperatures. Cooking time 10 min. Al dente 8 min. Enriched whole wheat macaroni product. |
Other Description | Our quality is an inherited passion. Certified. De Cecco's is the first certified pasta for the distinctive quality of many parameters such as: The selection of the best durum wheat which guarantees a greater firmness of the pasta whilst cooking. Use of high particle size to preserve the wholeness of the gluten. Kneaded with cold water (under 15 degrees C) that assures a sweeter taste and a better firmness during cooking. For additional delicious recipes please visit us at www.dececcousa.com. 100% whole grain. 55g or more per serving. Eat 48g or more of whole grains daily. wholesgrainscouncil.org. De Cecco is a SA8000 certified company. Certified product. STP-CE-PC-AGRO 38 = DNV. No. cert-141-2004 PC-BRI-DNV. www.dececcousa.com. customerservice@dececco.it. |
Ecommerce Description | De Cecco Spaghetti No. 12 100% Whole Wheat. The first certified pasta. Enriched whole wheat macaroni product. Made from durum wheat. This is 100% whole grain. |
Number Of Servings | 7 |
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Energy | 200 |
Total Fat, g | 1.5 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | <5 |
Sodium, mg | 0 |
Carbohydrates, g | 39 |
Dietary Fiber, g | 5 |
Sugars, g | 1 |
Protein, g | 8 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Riboflavin | 15 |
Daily Percent Of Thiamin | 35 |
Daily Percent Of Folic Acid | 30 |